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Derby Dinner Playhouse in Clarksville, IN, is seeking a friendly bartender to craft beverages quickly and deliver exceptional guest service in a high-volume, entertainment-driven environment.
You will work during pre-show and intermission, maintain bar cleanliness, manage cash and POS transactions, verify IDs, and collaborate with theatre and kitchen staff to ensure a positive guest experience. Must be 21+, with evening, weekend and holiday availability.
Derby Dinner Playhouse is a vibrant, fast-paced dinner theatre that combines great food, live entertainment, and unforgettable experiences. We serve a diverse range of guests — from families to theatre enthusiasts — and pride ourselves on providing excellent customer service, fostering teamwork, and creating a welcoming atmosphere before every performance.
Our Bartenders are responsible for crafting beverages quickly and accurately while providing exceptional guest service in a high-volume, entertainment-driven environment. This role requires a friendly personality, strong multitasking skills, and the ability to keep composure and efficiency during busy pre-show and intermission rushes.
Prepare and serve alcoholic beverages according to recipes and guest requests
Provide excellent service with a welcoming and engaging attitude
Maintain cleanliness and organization of the bar, including restocking, wiping surfaces, and sanitizing tools.
Verify guest identification and comply with all alcohol service laws
Handle cash and credit transactions accurately using the POS system
Work efficiently during high-traffic periods such as pre-show and intermission
Monitor guest alcohol consumption and ensure responsible service
Assist with inventory control, including restocking and product rotation
Collaborate with theatre and kitchen staff to ensure smooth operations and a positive guest experience
1 year of bartending experience in a busy restaurant, theatre, or event venue preferred
Strong communication, multitasking, and customer service skills.
Ability to thrive in a fast-paced environment with high guest volume.
Must be 21 years of age or older.
Evening, weekend, and holiday availability required.
POS experience preferred.