Bartender

The Sicilian Baker; Chandler (AZ); Hybrid; USD 17,000 - 25,000; Full time

Job summary

The Sicilian Butcher is seeking an experienced Bartender for our high-volume Italian restaurant concept. You will work behind a busy bar, ensuring quality service with attention to detail and a can-do attitude in a fast-paced setting.

Responsibilities include crafting cocktails and drinks, inputting food orders when necessary, verifying age, handling payments, and keeping the bar clean and well-stocked. This position requires 21+ and TABC certification, with compensation at minimum wage.

Qualifications

• Knowledge of the menu and ability to input food and drink orders for guests.
• Must be 21 years of age.
• TABC Certified.
• Willing to go the extra mile to satisfy guests.

Responsibilities

• Open and close the bar following opening/closing checklists.
• Prepare and serve alcoholic and non-alcoholic drinks per brand recipes.
• Arrange and maintain liquor bottles, glassware, and bar equipment.
• Verify legal age before alcohol service.
• Process guest payments and balance cash receipts.
• Maintain a clean, organized bar and surrounding areas.
• Monitor service to ensure guest attention and quality.
• Assist in restocking bar inventory and supplies.
• Provide food service to guests at the bar when needed.
• Perform other duties as assigned by management.

Skills

Menu knowledge

Customer service

Education

TABC Certification

Job description

THE SICILIAN BUTCHERis looking for an experienced, highly motivated, and energetic Bartender. We are a scratch kitchen and craft cocktail Italian restaurant concept. If you want to work in a fun environment, we are looking for an applicant for our high-volume and fast-paced restaurant. We need experienced bartenders committed to quality service, high standards, and a \"can-do\" attitude.

Requirements

• Knowledgeable about the menu and prepared to input any food orders for guests in addition to drink orders.
• Must be 21 years of age
• TABC Certified
• Willing to go the extra mile to satisfy every need of our guests.

A Day in The Life

As the bartender at The Sicilian Butcher, you will be responsible for securing all money and liquor behind the bar. You will maintain the bar as seen from the guest's perspective and always be clean, organized, and orderly. You will monitor cocktail service to ensure that all guests receive the necessary attention and required degree of service.

• Open and close the bar following the opening and closing checklists.
• Prepare and serve alcoholic and non-alcoholic drinks consistent with the brand's drink recipes.
• Arrange and maintain liquor bottles and glasses attractively and functionally to support drink preparation and promotion of beverages
• Check and verify the legal age requirement for the purchase of alcohol.
• Accept guest payments, process credit card charges, and make changes if necessary.
• Balance cash receipts
• Clean and sterilize the bar areas, equipment, and surrounding work areas.
• Oversee bar maintenance and report any equipment issues to the restaurant manager
• Limit brand liability by not serving guests who have been excessively drinking and helping arrange transportation for intoxicated guests as needed
• Help serve food items to guests seated at the bar area.
• Assist in the restocking and replenishment of bar inventory and supplies
• Perform other duties as assigned by upper management

We use eVerify to confirm U.S. Employment eligibility.

Compensation: Minimum Wage