Bartender

Trailborn Hotels & Resorts; California (MO); Sur place; USD 19 286 - 34 440; Plein temps

Avantages offerts par ce poste

Medical, Dental & Vision Insurance

Paid Time Off

Holiday Pay

401(k) with Company Match

Sick Time

Employee Dining Discounts

Employee Marketplace Discounts

Résumé du poste

Trailborn Hotels & Resorts is seeking a Bartender to join our team. You will prepare and serve beverages, welcome guests, and help craft a memorable guest experience through attentive service.

Must have strong guest-service skills, the ability to multitask in a fast-paced setting, and knowledge of responsible alcohol service. Toast POS and inventory duties are a plus to support smooth operations.

Qualifications

• Previous bartending experience in a restaurant, bar, or hospitality environment.
• Strong guest service and hospitality skills.
• Ability to work efficiently in a fast-paced environment.
• Excellent communication and interpersonal skills.
• Knowledge of responsible alcohol service practices.
• Beverage knowledge including cocktails, wine, beer, and spirits preferred.
• Experience with Toast POS and inventory management preferred.

Responsabilités

• Prepare and serve alcoholic and non-alcoholic beverages accurately and consistently.
• Welcome guests and provide friendly, attentive, and personalized service.
• Recommend cocktails, wine, beer, and other beverage offerings based on guest preferences.
• Maintain a clean, organized, and sanitary bar area throughout service.
• Operate POS systems and process guest payments accurately.
• Verify guest identification and follow all alcohol service laws and company policies.
• Assist with inventory management, stocking, and bar supply replenishment.
• Collaborate with servers, managers, and kitchen teams to create a seamless guest experience.
• Maintain a positive and professional attitude during all shifts.
• Support additional duties as assigned.

Connaissances

Guest service

Communication

Interpersonal skills

Multitasking

Cash handling

Alcohol service knowledge

Beverage knowledge

Outils

Toast POS

Inventory management

Description du poste

Love creating memorable guest experiences through great service, craft beverages, and genuine hospitality? Trailborn is looking for a Bartender to join our team.

What You’ll Do

• Prepare and serve alcoholic and non-alcoholic beverages accurately and consistently
• Welcome guests and provide friendly, attentive, and personalized service
• Recommend cocktails, wine, beer, and other beverage offerings based on guest preferences
• Maintain a clean, organized, and sanitary bar area throughout service
• Operate POS systems and process guest payments accurately
• Verify guest identification and follow all alcohol service laws and company policies
• Assist with inventory management, stocking, and bar supply replenishment
• Collaborate with servers, managers, and kitchen teams to create a seamless guest experience
• Maintain a positive and professional attitude during all shifts
• Support additional duties as assigned

What We’re Looking For

• Previous bartending experience in a restaurant, bar, or hospitality environment
• Strong guest service and hospitality skills
• Ability to work efficiently in a fast-paced environment
• Excellent communication and interpersonal skills
• Ability to multitask and stay organized during busy service periods
• Basic math skills and experience handling payments
• Knowledge of responsible alcohol service practices
• Beverage knowledge including cocktails, wine, beer, and spirits preferred
• Experience with Toast POS and inventory management preferred

Benefits & Perks

• Medical, Dental & Vision Insurance (eligible employees)
• Paid Time Off (eligible employees)
• Holiday Pay (eligible employees)
• 401(k) with Company Match (eligible employees)
• Sick Time (eligible employees)
• Employee Dining Discounts
• Employee Marketplace Discounts

Schedule

Hospitality requires a flexible schedule. Team members may be required to work days, evenings, weekends, holidays, and extended hours based on business needs and seasonal demands.

Disclaimer

The statements contained in this job description are intended to describe the general nature and level of work being performed. They are not intended to be an exhaustive list of all responsibilities, duties, qualifications, or working conditions associated with the position.

Management reserves the right to modify, add, or remove duties and responsibilities at any time, with or without notice, based on business needs.