Bartender

HHM Hospitality; Bethesda (MD); On-site; USD 30,000 - 50,000; Full time

Job summary

Join a dynamic hospitality team as a Bartender, where you will serve beverages and food while ensuring a high level of guest satisfaction. This role offers a clear growth path from Beverage Manager to Food & Beverage Manager, providing opportunities for professional development. You will be responsible for maintaining a clean bar area, preparing drinks, and ensuring compliance with safety standards. If you have a passion for customer service and a flair for mixology, this position is perfect for you. Embrace the chance to enhance guest experiences in a vibrant and supportive environment.

Qualifications

• Previous bartending or mixologist experience required.
• Food Sanitation certificate required within 90 days of employment.

Responsibilities

• Serve beverages and food in a friendly and timely manner.
• Maintain clean and organized bar areas.
• Ensure overall guest satisfaction.

Skills

Bartending/Mixology

Customer Service

Food Sanitation

Inventory Management

Education

High School Diploma

TIPS Certification

Job description

Overview

Opportunity: Bartender

Serve beverages and/or food in a friendly, courteous and timely manner, achieving a high level of guest satisfaction.

Your Growth Path

Beverage Manager/Restaurant Supervisor – Restaurant Manager – Food & Beverage Manager

Your Focus

• Maintain clean and organize bar areas.
• Slice and pit fruit for garnishing drinks.
• Check identification of customers to verify age requirements for purchase of alcohol.
• Prepare and serve drink and/or food orders.
• If applicable, take orders, and serve and clear food and beverage to guests seated at tables in bar and lounge areas.
• Issue guest check and complete payment process.
• Follow standards for identifying and managing intoxicated guests.
• Complete beverage requisitions to maintain par levels as needed.
• Complete required side work prior to shift end.
• Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
• Assist with taking beverage inventory.
• Follow sustainability guidelines and practices related to HHM’s EarthView program.
• Practice safe work habits, wear protective safety equipment and follow MSDS and OSHA standards.
• Ensure overall guest satisfaction.
• Perform other duties as requested by management.

Your Background and Skills

• High school diploma preferred.
• TIPS certified a plus.
• Previous bartending/mixologist experience required or equivalent training.
• Food Sanitation certificate a plus, required within 90 days of employment.

Work Context

• Work schedule varies and may include working on holidays, weekends and different shifts.
• Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching with arms.

What We Believe

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It

About Us

HHM Hotels is proud to be an equal-opportunity employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status, or any other group protected by law.

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