Bartender

Upward Projects

Austin, Northern (TX, KY)

Hybrid

USD 2,066,000 - 3,444,000

Full time

8 days ago
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Benefits offered by this job

Meal discounts
Weekly pay
401K with company match
Sommelier & Cicerone certification Rei
Medical, Dental, Vision

Job summary

Postino WineCafe, part of Upward Projects, seeks a Bartender to craft cocktails and beverages to our standards while keeping a clean, inviting bar. You’ll deliver a full-service experience to guests at the bar and support fellow team members during service.

Applicants should have 1 year of full-service bar experience, a high school diploma, and current State Food Handler and Responsible Alcohol Service certifications. Flexible schedule, tips encouraged, and weekly pay are offered.

Qualifications

  • 1 year of full-service bar experience or equivalent.
  • High school diploma preferred.
  • State Food Handler’s Certification is required.
  • Responsible Alcohol Service Certification is required.

Responsibilities

  • Prepare alcoholic and non-alcoholic beverages to company standards or guest requests.
  • Maintain a clean, organized, and sanitized bar area.
  • Deliver a full-service experience to guests sitting at the bar.
  • Support other service positions as needed.

Skills

Customer service
Attention to detail
Team player
Hospitality mindset
Calm under pressure

Education

High school diploma

Job description

Description

WHO WE ARE

We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we’re headed to the moon with a simple mission — to make people feel good.While no one on the team is quite like the other, it’s our common values that keep us united.

  • Be Authentic and Humble
  • Act with Integrity
  • Bring Good Energy
  • Get Extraordinary Results
  • Achieve as a Team
  • Inspire with Hospitality
ABOUT THE ROLE

As a Bartender your responsibility is to accurately prepare alcoholic and non-alcoholic beverages to company standards or per guest request, while maintaining a clean, organized, and sanitized work area. This role delivers a full service experience to guests sitting at the bar and assists other service positions as needed.

TO BE SUCCESSFUL YOU MUST
  • Have an unparalleled love, passion, and commitment to making others feel good
  • Have an eye for details and upholding standards
  • Support, serve, and uplift your teammates
  • Enthusiastic ambassador for our brands
  • Love spreading positive vibes
  • Calm under pressure
  • Operate with a sense of urgency
  • Look for creative solutions and approaches
WHY YOU’LL LOVE BEING A BARTENDER AT POSTINO

Postino WineCafe has a rich culture of delivering the best hospitality experience in the restaurant industry. We are a growing brand with unlimited career advancement who will support your journey with exceptional beverage and culinary development. The working relationships you build today will be deep, meaningful, and long lasting. Lastly, we believe you should have a voice and be recognized and rewarded for your contributions.

YOUR BENEFITS
  • Meal Discounts & Perks
  • Competitive Wages Paid Weekly
  • Earned paid sick time
  • 401K with company match
  • Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion
  • Flexible Spending & Dependent Care
  • Access to Medical, Dental, Vision when eligible
  • Access to Teladoc services for all team members after 30 days eligibility
  • Enroll in Medical Benefits and get Fitness Discounts & Additional Mental Wellness Programs
  • Thanksgiving and Christmas off
Requirements
  • Full-time (30 hours or more) or part‑time position (30 hours or less) that requires a flexible schedule, often working weekdays, weekends, and holidays. Normal shifts include as early as 7 a.m. and as late as 2 a.m. and can fluctuate often.
  • 1 year of full‑service bar experience; combined industry experience will be considered.
  • High‑school diploma preferred
  • State Food Handler’s Certification is required
  • Responsible Alcohol Service Certification is required
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