BARISTA (FULL TIME AND PART TIME)

Eurest; Chesterfield (MO); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking enthusiastic Baristas to join their team. This role offers both full-time and part-time positions, with flexible scheduling during weekdays. As a Barista, you'll prepare and serve a variety of coffee and espresso drinks while ensuring top-notch customer service. Join a dynamic environment where you can showcase your skills and passion for coffee, all while enjoying competitive pay and a range of benefits. This is a fantastic opportunity for those who thrive in a fast-paced setting and love to engage with customers.

Benefits

Retirement Plans

Health and Wellness Programs

Discount Marketplace

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Disability Insurance

Qualifications

• Prior experience in catering, barista, or customer service required.
• Ability to interact courteously with customers.

Responsibilities

• Prepares espresso orders and serves food and beverages.
• Maintains cleanliness and sanitation of service area.
• Interacts with customers to ensure satisfaction.

Skills

Customer Service

Catering Experience

Barista Skills

Tools

POS Device

Job description

Join to apply for the BARISTA (FULL TIME AND PART TIME) role at Eurest

We are hiring immediately for a full-time and part-time BARISTA position.

Location: Monarch Bistro Delmar Gardens - 14767 North Outer Road Suite 1, Chesterfield, MO 63017.
Note: online applications accepted only.

Schedule: Full-time and part-time schedules; Weekdays, 6:30 am to 2:00 pm. More details upon interview.

Requirement: Prior catering, barista, or customer service experience is required.

Internal Employee Referral Bonus Available

Pay Range: $19.50 per hour to $22.50 per hour

Job Summary

Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner.

Essential Duties And Responsibilities

• Prepares espresso orders for customers and catering using standard measures and recipes.
• Enters orders accurately into POS device; accepts cash and charge payments.
• Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area.
• Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards.
• Maintains sanitation and orderliness of all equipment, supplies and utensils.
• Ensures proper food preparation by using approved recipes and following prescribed production standards.
• Keeps display equipment clean and free of debris during meal service.
• Cleans equipment and workstation thoroughly before leaving the area for other assignments.
• Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors.
• Serves customers quickly and efficiently, and prevents delays in serving lines.
• Demonstrates a complete understanding of daily menu items and accurately explains them to customers.
• Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process.
• Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard.
• Performs other duties as assigned.

Benefits

Associates at Eurest are offered many benefits, including Retirement Plans, Health and Wellness Programs, Discount Marketplace, and more.

Full-time positions additionally offer Medical, Dental, Vision, Life Insurance, Disability Insurance, and other benefits.

Application Process

Want to apply via text? Text JOB to 75000 and search requisition ID number 1394547.

Applications are accepted ongoing until all openings are filled. You may be considered for future opportunities if not selected now.

About Eurest

Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. We promote diversity and inclusion, and are committed to fair treatment of all applicants and employees.