Barista -El Camino Baking Company - Part Time

Sixteen Bricks; Cincinnati (OH); On-site; USD 19,000 - 23,000; Part time

Benefits offered by this job

Benefits for 32+ hours

Holiday pay

Time off

Job summary

El Camino Baking Company in Cincinnati is seeking a part-time barista to craft espresso drinks and deliver friendly service. The role emphasizes high-quality coffee, pastries, and customer engagement in a busy cafe.

Shifts are Wednesday and Friday, 6:30am-3:00pm, and Saturday and Sunday, 7:30am-3:00pm, with a base wage of $15.00/hour plus tips. Benefits apply for employees working 32+ hours per week, along with holiday pay and time off.

Qualifications

• Previous barista or cafe experience required.
• Strong communication and customer service skills.
• Ability to work efficiently in a fast-paced environment.
• Reliability, punctuality, and a positive attitude.
• Interest in coffee, food and contributing creative ideas to the menu.

Responsibilities

• Prepare Espresso and coffee beverages with consistency and attention to quality.
• Provide Friendly, efficient customer service at the counter.
• Assist with retail pastry and food service, including preparation, presentation and packaging.
• Maintain a clean, organized, and safe working environment.
• Support daily cafe operations as needed
• Participate in menu development, including seasonal drink ideas and cafe offerings.

Skills

Barista/cafe experience

Communication & service

Fast-paced environment

Reliability & punctuality

Menu ideas interest

Job description

El Camino Baking Company is an artisan cafe and bakery dedicated to high-quality coffee, fresh pastries, and exceptional customer service. We are seeking an experienced, reliable, and self-motivated part-time Barista to join our team. Schedule requirements are Wednesday & Friday, 6:30am-3:00pm, and Saturday & Sunday, 7:30am-3:00pm. Hourly base wage is $15.00/hour plus tips. Employees that work 32-hours a week or more also qualify for benefits, holiday pay and time off.

Primary Responsibilities:

• Prepare Espresso and coffee beverages with consistency and attention to quality.
• Provide Friendly, efficient customer service at the counter.
• Assist with retail pastry and food service, including preparation, presentation and packaging.
• Maintain a clean, organized, and safe working environment.
• Support daily cafe operations as needed
• Participate in menu development, including seasonal drink ideas and cafe offerings.

Qualifications:

• Previous barista or cafe experience required
• strong communication and customer service skills
• Ability to work efficiently in a fast paced environment
• Reliability, punctuality, and a positive attitude
• Interest in coffee, food and contributing creative ideas to the menu