Barista / Bistro Attendant

ZMC Hotels

Fort Wayne (IN)

On-site

USD 17,000 - 21,000

Full time

12 days ago
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Benefits offered by this job

PayActiv
Medical/Dental/Vision insurance
PTO with rollover
Wellness tools
Unlimited referral bonuses
401(k)
Hotel & dining discounts

Job summary

ZMC Hotels in Fort Wayne, IN is seeking a Bistro Attendant to deliver guest orders, answer menu questions, and assist with basic beverage preparation.

You will maintain cleanliness, assist with banquet set-ups, and help with dining area upkeep; we value initiative, attentiveness, and physical stamina. This is a full-time hospitality role with benefits and opportunities to grow within our team.

Qualifications

  • Willingness to take initiative and be self-motivated.
  • Good judgement and problem-solving skills.
  • Ability to lift up to 10 lbs and stand for extended periods.

Responsibilities

  • Take, enter, prepare, and deliver guest orders according to standards.
  • Answer questions about menu items, specials, and prices; handle dietary/allergy needs.
  • Brew coffee and prepare drinks per recipes.
  • Dispose of garbage, pick up trays, restock dishes, and clear/wipe down tables and counters.
  • Set up, maintain, and take down banquet areas as needed.

Skills

Initiative
Problem-solving
Physical stamina

Job description

  • The Bistro Attendant will accurately and quickly take, enter, prepare, and deliver guest orders according to standards.
  • Responsible for answering all questions about menu items, specials, and prices. Familiar with preparation methods and ingredients to meet guest’s dietary/allergy questions.
  • Brews coffee and prepares coffee/other drinks according to the specific recipes
  • Responsible for disposal of garbage, picking up trays, re-stocking dishes on the line, and clearing/wiping down tables and counter.
  • This position also may be responsible for the set-up, maintenance, and take down of banquet areas according to function specifications.
  • Perform other duties as assigned.
What You'll Do
  • The Bistro Attendant will accurately and quickly take, enter, prepare, and deliver guest orders according to standards.
  • Responsible for answering all questions about menu items, specials, and prices. Familiar with preparation methods and ingredients to meet guest’s dietary/allergy questions.
  • Brews coffee and prepares coffee/other drinks according to the specific recipes
  • Responsible for disposal of garbage, picking up trays, re-stocking dishes on the line, and clearing/wiping down tables and counter.
  • This position also may be responsible for the set-up, maintenance, and take down of banquet areas according to function specifications.
  • Perform other duties as assigned.
What You'll Bring
  • The Bistro Attendant will have the desire to take initiative and self-motivate
  • Ability to use good judgement and problem-solving skills
  • The ability to lift, carry or otherwise move up to 10 lbs. regularly and 25 lbs. occasionally. As well as the ability to move and stand for extended periods of time.
What You Can Look Forward To
  • PayActiv option to access earned wages prior to payday
  • Medical, Dental, and Vision insurance for Full-time associates
  • Vacation/Paid Time Off (PTO) with rollover
  • Complimentary wellness tools
  • Unlimited referral bonuses
  • 401(k)
  • Discounts on hotel rooms and on property dining

Don’t meet every single requirement? We are dedicated to building a diverse, inclusive and authentic workplace, so if you’re excited about this role but your past experience doesn’t align perfectly with every qualification in the job description, we encourage you to apply anyways. You may be just the right candidate for this or other roles.

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