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Olde Naples Hotel is seeking a Barista Attendant to join our team in Naples, FL. This full-time position involves preparing and serving coffee, espresso drinks, teas, and light food items while delivering excellent customer service.
You will handle order taking, operate espresso equipment, process payments, and maintain a clean, well-stocked workspace. Open availability is required, including early mornings and evenings.
We are looking to add a PM Barista Attendantassociate to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company’s mission.
ABarista Attendantis responsible for preparing, serving, and presenting a variety of hot and cold beverages, as well as related food items, while providing excellent customer service in a café or similar setting. This is a full-time role and needs open availability open - close. Pay ranges from $17.00 - $19.00/hour based on experience.
Benefits:
Beverage Preparation & Service: Prepare and serve coffee, espresso drinks, blended coffees, teas, and specialty cold beverages according to company recipes and standards
Food Service: Serve prepared items such as pastries, sandwiches, soups, and snacks when applicable
Customer Interaction: Greet customers warmly, present the menu, answer questions, and offer personalized recommendations based on preferences and dietary needs
Order Taking: Accurately take drink and food orders, noting customizations (e.g., coffee blend, sugar/dairy ratios)
Equipment Operation: Operate coffee-making equipment such as espresso machines, grinders, brewers, and milk from others
Sales & Payments: Use the point-of-sale system to process cash and credit card transactions .
Workspace Maintenance: Keep the bar area, seating area, and equipment clean, sanitized, and organized
Inventory & Restocking: Monitor and restock supplies like cups, lids, coffee beans, syrups, and pastries
Opening & Closing Duties: Assist with setup, cleaning, and inventory tasks during shift changes
Feedback & Suggestions: Communicate customer feedback to management and recommend new menu items
Strongcustomer serviceand interpersonal skills
Knowledge ofespresso machines and brewing equipment
Ability to workvarious shifts, including early mornings, evenings, and holidays
Attention to detail in preparing drinks to exact specifications
Basic math skills for pricing and inventory
Understanding ofhealth and safety regulations
High school diploma or equivalent; relevant training or experience preferred
Fast-paced, customer-facing role in a café or food service environment. Requires standing for long periods, lifting light items, and working in a potentially noisy setting.
In summary, a Barista Attendant combines beverage expertise, food service skills, and strong customer service to deliver a positive experience while maintaining a clean, well-stocked, and efficient workspace