Barista

The Post Oak; Town of Texas (WI); On-site; USD 10,000 - 60,000; Full time

Job summary

A prestigious hotel in Texas is seeking a Barista to deliver exceptional guest experiences. Responsibilities include serving high-quality espresso drinks and maintaining a hospitable environment. Previous experience in hospitality and a passion for customer service are essential for success in this role.

Benefits

Multiple benefit plans

Paid Time Off

401K

Opportunities for advancement

Employee discounts

Complimentary parking and colleague meal

Qualifications

• Previous hotel experience preferred.
• 1-3 years of restaurant experience.

Responsibilities

• Greet guests and take drink orders.
• Prepare espresso-based coffee drinks and serve food and beverages.
• Coordinate with kitchen staff for timely order delivery.

Skills

Ability to carry food and beverage trays safely

Team collaboration

Customer service

Education

High School diploma or equivalent

Job description

Overview

Barista
The Post Oak Hotel is seeking a Barista to join the only Forbes Five-Star Hotel in Texas. We hire passionate and professional colleagues who genuinely delight our guests through curated and authentic experiences.
The Barista will be responsible for creating a great guest experience through preparing and serving espresso-based coffee drinks and other beverages.

Responsibilities

• Greet guests and welcome them in a friendly manner
• Take drink orders and follow policy regarding service of alcohol
• Know the menu and be able to explain menu items, ingredients, and preparation methods to guests
• Coordinate with the kitchen staff to ensure all orders are prepared and delivered on time and together
• Serve food and beverages promptly and efficiently, ensuring accuracy and good presentation
• Check on guests during their stay to ensure satisfaction and address requests/concerns
• Handle guest complaints or concerns professionally and bring issues to management
• Collaborate with fellow baristas to ensure smooth service
• Responsibilities include complying with all federal and state laws, including the FLSA tip regulations regarding tip reporting

Qualifications

• Aspire to our values of being passionate, strive for excellence, remain relevant, collaborate and act with honor and integrity
• High School diploma or equivalent
• 1-3 years of restaurant experience
• Ability to carry food and beverage trays safely and professionally
• Previous hotel experience, luxury or Forbes experience preferred
• Ability to work flexible schedules, including nights, weekends and holidays is required.
• Physical demands: Ability to lift 50 pounds on a regular basis and prolonged extended periods of standing

What we offer you:

• Multiple benefit plans to suit your needs
• Paid Time Off
• 401K
• Opportunities for advancement
• Positive and respectful work environment where diversity is valued
• Generous employee discounts on dining, retail, amusements, and hotels
• Community volunteer opportunities
• Complimentary parking and colleague meal

Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.

Posted Salary Range

USD $12.00 - USD $12.00 /Hr.