Barista

Think Whole Person Healthcare Aksarben; Omaha (NE); On-site; USD 21,000 - 27,000; Full time

Job summary

Think Whole Person Healthcare Aksarben seeks a friendly café associate to deliver prompt service and quality beverages to patients and visitors. You will prepare drinks and food items in a fast-paced setting and maintain a clean, welcoming environment.

The role requires 1–2 years barista experience, strong customer service, punctuality, and cash/POS proficiency. Café hours are 6:30am–3:00pm, Monday–Friday, with opening/closing duties at Agora Café.

Qualifications

• HS diploma or equivalent
• 1–2 years of barista experience
• Strong customer service background
• Punctual and regular attendance

Responsibilities

• Provide excellent customer service and prepare drinks and food items for patients/customers
• Maintain bar cleanliness and stock supplies
• Operate POS and cash handling accurately
• Merchandise and sell muffins, cookies, and other items
• Prepare and serve coffee and beverages at Agora Café
• Open and close the café and greet customers

Skills

Customer service

Barista experience

Punctuality

Cash handling

Education

High school diploma or equivalent

Tools

Job description

Role Summary

This position contributes to the success of Think by efficiently providing a high standard of customer service to all patients/customers. This job creates the Think experience for our customers by providing customers with prompt service, quality beverages and products, and maintaining a clean, friendly and comfortable environment. The Café hours are 6:30am - 3:00pm M-F.

Key Responsibilities

• Practicing excellent customer service, preparing drinks and food items for patients throughout building, maintaining bar cleanliness.
• Ordering supplies, keeping bar stocked with merchandise and food items.
• Accurately using POS and proper cash handling techniques.
• Merchandising, sampling, and selling muffins, cookies and other food items.
• Brewing and maintaining coffee air-pots and shuttles in four key areas; ensuring freshness and replenishing supplies in these areas several times per day.
• Bussing and sanitizing tables, chairs, and bar.
• Displaying knowledge of product, menu, and use of equipment by following prescribed recipes and standard barista techniques; continuing education on how to properly operate equipment.
• Preparing and serving coffee, drinks and food items at the Agora Café
• Greeting everyone, making an emotional connection with customers; helping with menu questions.
• Opening and closing the café.
• Other duties as assigned

Knowledge, Skills And Abilities

• High school diploma or equivalent
• 1-2 years of barista experience
• Strong customer service background
• Punctual and regular attendance