Barista

MercyOne Medical Group; Des Moines (IA); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading healthcare system as a Barista at MercyOne Starbucks, where you will prepare beverages and food while ensuring compliance with safety standards. Provide excellent customer service in a diverse environment. Training provided for new hires.

Qualifications

• Must pass barista training within 2 months of hire.
• Experience in restaurant or food service operations preferred.

Responsibilities

• Operate equipment like cappuccino machine and coffee grinder.
• Handle cash register operations and prepare food.
• Follow food safety codes and maintain cleanliness.

Skills

Customer Service

Food Safety

Communication

Education

High school diploma or GED

Job description

Employment Type:

Part time

Shift:

Description:

Barista at MercyOne Starbucks.

• Operate related equipment: cappuccino machine, coffee grinder, coffee brewers, blender, and convection oven.

• Responsible for opening and closing duties.

• Handle cash register operations and money handling procedures.

• Prepare hot and cold foods for retail sales.

• Set up for café sales by stocking food and paper products.

• Follow food safety codes and standards set by federal, state, local, and accreditation agencies.

• Check food temperatures regularly during the shift, document, and notify supervisor of any out-of-compliance issues.

• Monitor temperatures of freezers, refrigerators, and heating units; document and report issues.

• Maintain cleanliness and order of refrigeration units, complying with food safety regulations.

• Requisition and transport foods and supplies to replenish inventory.

• Inspect items for integrity, rotate stock, and dispose of outdated or substandard products.

• Properly wrap, label, and date food items.

• Prepare beverages such as coffee, juice, and smoothies; clean beverage machines and areas.

• Keep work areas, equipment, and storage areas clean and sanitized.

• Maintain signage daily.

• Follow proper cleaning procedures, store chemicals safely, and use PPE as needed.

• Practice safety procedures, use tools and equipment properly, and report hazards.

• Provide effective customer service and contribute to performance improvement.

• Use standardized recipes and ingredients to prepare foods.

• Assist in other areas as needed.

• Must pass barista training within 2 months of hire.

• High school diploma or GED preferred; ability to perform calculations and communicate effectively.

• Ability to read and write.

• Experience in restaurant or food service operations preferred.

Our Commitment to Diversity and Inclusion

Trinity Health is a large, not-for-profit, Catholic healthcare system committed to diversity, equity, and inclusion. We value different experiences, customs, abilities, and talents, which help us provide accessible and equitable care. Trinity Health is an Equal Opportunity Employer, considering all qualified applicants regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other protected status.