Barback: Elevate the Bar in a Luxe Hotel

Maison Metier; New Orleans (LA); On-site; USD 17,000 - 22,000; Full time

Job summary

Maison Métier in New Orleans seeks a Barback to support bartenders by keeping the bar stocked, clean, and organized. You will assist with product prep, restocking, and maintaining sanitation to ensure a smooth guest experience.

Experience in bar or hospitality settings is preferred; strong teamwork and safety awareness are essential in this fast-paced environment within a boutique hotel setting.

Qualifications

• High school diploma or equivalent preferred.
• Previous bar, restaurant, or hospitality experience preferred.
• Knowledge of basic bar operations a plus.
• Strong time management and multitasking abilities.
• Ability to lift, push, and pull up to 50 lbs.
• Ability to stand for long periods in a fast-paced environment.
• Basic knowledge of beer, wine, and liquor preferred.
• Strong teamwork and communication skills.
• Understanding safety, sanitation, and proper chemical use.

Responsibilities

• Restock liquor, beer, wine, mixers, garnishes, glassware, and bar supplies.
• Clean and maintain the bar area, including counters, sinks, floors, and equipment.
• Remove trash, replace liners, and maintain recycling and disposal areas.
• Assist with receiving, organizing, and rotating beverage inventory.
• Refill ice bins and maintain proper ice levels throughout the shift.
• Cut garnishes and prepare basic bar prep items.
• Assist bartenders with service needs during busy periods.
• Ensure compliance with sanitation, safety, and company policies.
• Report any equipment or maintenance issues to management.
• Perform additional duties as assigned by management.

Skills

Time management

Multitasking

Teamwork

Communication

Stamina

Safety & sanitation

Beer/wine/liquor knowledge

Education

High school diploma or equivalent

Job description

Maison Métier in New Orleans seeks a Barback to support bartenders by keeping the bar stocked, clean, and organized. You will assist with product prep, restocking, and maintaining sanitation to ensure a smooth guest experience.

Experience in bar or hospitality settings is preferred; strong teamwork and safety awareness are essential in this fast-paced environment within a boutique hotel setting.