Barback at a Luxury Hotel: Craft, Stock & Shine

FAIRMONT; New Orleans (LA); On-site; USD 15,000 - 21,000; Full time

Benefits offered by this job

Employee discount

Colleague dining program

Benefits package

Job summary

Fairmont New Orleans is seeking a Third Measure Barback to support the beverage operation, maintain a fully stocked and clean bar, and assist with events. You will work closely with Bartenders and the Front of House team to ensure an exceptional cocktail experience for guests.

Qualifications include hospitality experience, knowledge of spirits and cocktails, and the ability to work late nights and weekends in a fast-paced luxury hotel environment.

Qualifications

• Experience in barback, restaurant, hospitality, or F&B preferred.
• Experience in a cocktail bar, luxury hotel, upscale restaurant, or lounge is a plus.
• Basic knowledge of spirits, cocktails, wine, and beer preferred.
• Interest in craft cocktails and beverage culture.

Responsibilities

• Support Bartenders in delivering exceptional beverage service.
• Keep bar stocked, clean, organized and presentation-ready during service.
• Restock spirits, wine, beer, mixers, garnishes, glassware, ice, and bar supplies.
• Prepare garnishes, juices, syrups, mixers, and cocktail components per recipes.
• Assist with opening and closing the bar and with setup/breakdown for events.
• Maintain bar cleanliness and sanitation of surfaces and equipment.
• Monitor stock levels and inform leadership of shortages or equipment needs.
• Safely transport beverage products and supplies around the hotel.

Skills

Barback experience

Hospitality teamwork

Cleanliness and organization

Flexibility with schedule

Knowledge of spirits/cocktails

Communication skills

Professionalism under pressure

Attention to detail

Job description

Fairmont New Orleans is seeking a Third Measure Barback to support the beverage operation, maintain a fully stocked and clean bar, and assist with events. You will work closely with Bartenders and the Front of House team to ensure an exceptional cocktail experience for guests.

Qualifications include hospitality experience, knowledge of spirits and cocktails, and the ability to work late nights and weekends in a fast-paced luxury hotel environment.