Barback - Elektra Restaurant

Method Co.; Atlanta (GA); On-site; USD 10,000 - 60,000; Part time

Job summary

Method Co. is seeking a Barback for Elektra Restaurant, inviting individuals dedicated to high standards in luxury hospitality. Responsibilities include supporting bartenders and maintaining an exceptional service environment. Ideal candidates will possess a strong work ethic, teamwork capabilities, and relevant experience. This part-time position offers competitive pay and benefits.

Benefits

Health insurance

Dental insurance

Vision insurance

401k with company match

Qualifications

• 1-2 years of experience in a luxury setting.
• Knowledge of classic and current food and beverage trends.
• Excellent written and verbal communication skills.

Responsibilities

• Assist bartenders in providing exceptional service.
• Keep the bar stocked and organized throughout service.
• Maintain cleanliness in the bar area.

Skills

Dependability

Team Player

Customer Service

Attention to Detail

Positive Attitude

Job description

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Elektra, brough to you by Method Co, invites guests in with an airy, coastal-inspired design and a Mediterranean-influenced menu from Executive Chef Jonathan McDowell, offering entrees ranging from NY Strip Shish Kabobs to Mussels and Merguez, as well as side dishes and shareables like Prawns, Hummus, and Labneh.

Join the team redefining luxury hospitality in Atlanta. Join FORTH!

FORTH is thrilled to announce a variety of opportunities at our brand-new property that opened summer 2024. It's a haven of luxury on the BeltLine's Eastside Trail that seamlessly combines a world-class hotel, an exclusive members club, exceptional dining experiences, and a holistic program of wellness treatments.

We're setting a new standard for the hospitality industry, so we're seeking talented individuals who hold themselves to a higher standard, too.

If you're dedicated, detail-oriented, and committed to delivering premier hospitality, we invite you to join the founding team that's creating this destination. FORTH stands for luxury, innovation, and community; contribute the energy, skills, and creativity that only you can.

Barback Job Responsibilities

Barbacks at Elektra are responsible for assisting our Bartenders to ensure they have everything they need to provide exceptional service to our guests. Back bark duties include, but are not limited to the following;

• Keep the bar stocked with liquor, syrups, glasses, napkins and all other necessary items before and during service hours.
• Prepare garnishes, refill ice wells, change beer kegs and restock napkins and straws.
• Keep the bar area neat and clean (Clean up the spills, remove the glassware and organize the bar top and service bar areas)
• Take direction from Managers and Bartenders
• Handle emergency situations, like cleaning up broken glasses and clearing up clogged drains.
• Restock ice and supplies throughout service
• Provide our members with exceptional customer service
• Passion for food, beverage and hospitality
• Ability to multi-task in a high volume, fast paced environment
• Commitment to high standards with impeccable attention to detail
• Greet all guests that approach bar, even during off hours
• Strong, upbeat and positive personality
• Work clean, as all service areas are within full view of guests.
• During down time, checking off cleaning duties on weekly cleaning schedule
• On shift change, making sure to restock before clocking out
• At end of night, performing closing duties to completion
• Team oriented mentality
• Dependability
  
  

Required Experience

• Knowledge of both classic and current food and beverage trends
• Minimum 1-2 years of experience in an luxury setting
• Must have excellent written and verbal communication skills
• Must be a team player with a strong work ethic
• Ability to lift, move, carry 40 – 50 lb boxes, crates
  
  

Benefits : Health insurance, Dental insurance, Vision insurance, 401k with company match

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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