Barback at the Masters: Bar Setup & Support

Augusta National Golf Club; Augusta (AR); On-site; USD 17,000 - 18,000; Full time

Job summary

Augusta National Golf Club invites you to join the Masters Tournament team as a Barback. You’ll support bartenders, restock, and ensure service meets club standards in a fast-paced, prestigious setting.

Candidates should be 18+, have basic wine/spirits/beer knowledge, and be able to lift up to 30 pounds. Flexibility for holidays and weekends is required; a team-oriented mindset and professional demeanor are essential.

Qualifications

• Must be at least 18 years old.
• Basic wine, spirits and beer knowledge.
• Working knowledge of food and beverage selections for the location.
• Displays interpersonal skills to work within a team environment.
• Ability to work in conditions that may include heat, cold, rain or other adverse conditions.
• Requires stooping, bending, lifting and transporting objects up to 30 pounds.
• Requires sitting or standing for extended periods of time.
• Displays integrity and sincerity when interacting with others.

Responsibilities

• Maintains ice levels for all bars and restocks bar with alcohol, glassware and mixers.
• Collects and cleans empty glassware from the bar.
• Prepares and restocks garnishes.
• Secures all alcoholic beverages and products upon the end of a shift.
• Ensures safety, cleanliness and sanitation presentations are maintained in the bar.
• Assists with beverage service, as needed.
• Inspects the bar prior to opening to ensure adequate supplies and requests more if needed.
• Performs opening and closing duties assigned by the supervisor.
• Greets and directs all members, players, caddies and patrons in a friendly, courteous and professional manner.

Skills

Wine knowledge

Spirits knowledge

Beer knowledge

Interpersonal skills

Team player

Physical stamina

Lifting ability

Customer service

Job description

Augusta National Golf Club invites you to join the Masters Tournament team as a Barback. You’ll support bartenders, restock, and ensure service meets club standards in a fast-paced, prestigious setting.

Candidates should be 18+, have basic wine/spirits/beer knowledge, and be able to lift up to 30 pounds. Flexibility for holidays and weekends is required; a team-oriented mindset and professional demeanor are essential.