Torsap Thai Kitchen in Nashville, Tennessee, is looking for dedicated staff to assist in bar operations. Responsibilities include restocking liquor and supplies, ensuring sanitation standards, and supporting bartenders during busy times. Ideal candidates should possess strong multitasking abilities, teamwork skills, and knowledge of health/safety protocols. The position offers insurance benefits and staff bonuses.
Responsibilities
Restock liquor, beer, wine, mixers, ice, glassware, and bar supplies.
Ensure proper sanitation is maintained to meet health department standards.
Prepare garnishes, prepped juices, set up bar stations for opening/closing.
Assist bartenders during peak hours with drink orders and customer requests.
Execute opening and closing duties, including setup, breakdown, and restocking.
Skills
Strong work ethic & multitasking
Ability to lift heavy items
Communication & teamwork
Knowledge of health/safety standards
Job description
Responsibilities:
Restock liquor, beer, wine, mixers, ice, glassware, and bar supplies; chang kegs
Enusring proper sanitation is maintained to met standards set my the metro health department.
Prepare garnishes (fruit, herbs), prepped juices, set up bar stations for opening/closing
Assist bartenders during peak hours with drink orders, running drinks, and addressing customer requests
Execute opening and closing duties, including setup, breakdown, and restocking for the next shift