Bar Supervisor - Lead & Elevate Beverage Program

Peregrine Restaurant; Boston (MA); On-site; USD 50,000 - 70,000; Full time

Job summary

A luxury hotel bar in Boston seeks a Bar Supervisor to manage daily operations and lead the bar team while ensuring high standards of beverage quality and guest service. The ideal candidate will have at least two years of bartending experience, with a preference for supervisory experience in a high-volume environment. Responsibilities include supervising staff, developing a cocktail program, managing inventory, and maintaining hospitality standards. This role requires strong leadership and operational discipline.

Qualifications

• Minimum two years of bartending experience required.
• Minimum one year in a leadership or supervisory role in a high-volume restaurant or bar environment is preferred.
• Strong knowledge of spirits, cocktails, wine, beer, and beverage program development required.

Responsibilities

• Supervise daily bar operations to ensure consistent beverage quality.
• Lead, train, and support bartenders and bar staff.
• Interact with guests to obtain feedback and ensure a polished experience.

Skills

Bartending experience

Leadership skills

Knowledge of spirits and cocktails

Inventory management

Organizational skills

Job description

A luxury hotel bar in Boston seeks a Bar Supervisor to manage daily operations and lead the bar team while ensuring high standards of beverage quality and guest service. The ideal candidate will have at least two years of bartending experience, with a preference for supervisory experience in a high-volume environment. Responsibilities include supervising staff, developing a cocktail program, managing inventory, and maintaining hospitality standards. This role requires strong leadership and operational discipline.