Bar Specialist: Craft Drinks & Guest Experience Leader

Plazahotelelpaso

San Mateo (CA)

On-site

USD 30,000 - 41,000

Full time

9 days ago
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Benefits offered by this job

Medical, Dental and Vision Health보험
Paid Time Off
401k Company Match
Daily Pay
Travel Discounts
Commuter Transit Benefits
Employee Assistance and Wellness
Educational/Professional Development

Job summary

HHM Hotels seeks a Bartender to serve beverages and/or food with friendly, courteous, timely service to achieve guest satisfaction.

The role includes maintaining a clean bar, verifying age for alcohol, preparing drinks, handling guest checks, and following safety and sustainability guidelines. A high school diploma is preferred, with bartending experience or training and Food Sanitation certification within 90 days.

Qualifications

  • High school diploma preferred.
  • TIPS certification a plus.
  • Previous bartending/mixologist experience required or equivalent training.
  • Food Sanitation certificate a plus, required within 90 days of employment.

Responsibilities

  • Maintain clean and organized bar areas.
  • Slice and pit fruit for garnishing drinks.
  • Check identification to verify age for alcohol purchases.
  • Prepare and serve drink and/or food orders.
  • Take orders and serve/clear food and beverages as applicable.
  • Issue guest checks and complete payment process.
  • Follow standards for identifying and managing intoxicated guests.
  • Complete beverage requisitions to maintain par levels.
  • Complete required side work prior to shift end.
  • Monitor guest satisfaction and work to improve scores.
  • Assist with beverage inventory.
  • Follow EarthView sustainability guidelines.
  • Practice safe work habits and follow MSDS/OSHA standards.

Skills

Bartending
Mixology
TIPS certification

Education

High school diploma

Job description

HHM Hotels seeks a Bartender to serve beverages and/or food with friendly, courteous, timely service to achieve guest satisfaction.

The role includes maintaining a clean bar, verifying age for alcohol, preparing drinks, handling guest checks, and following safety and sustainability guidelines. A high school diploma is preferred, with bartending experience or training and Food Sanitation certification within 90 days.

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