Bar & Cocktail Server — Flexible Shifts, Tips & Bonuses
Drury Hotels
Pooler (GA)
On-site
USD 13,638 - 19,424
Full time
14 days+
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Benefits offered by this job
Quarterly bonuses
Flexible scheduling
Health benefits
Company-matched 401(k)
Hotel discounts
Job summary
A leading hotel chain in Pooler, Georgia, is hiring immediately for a Kitchen+Bar position. This role involves maintaining cleanliness and organization while serving guests and preparing drinks. Candidates must be at least 21 years old with bartending experience, strong customer service skills, and the ability to follow directions. The position offers flexible scheduling and various incentives, including quarterly bonuses, making it ideal for those seeking growth in the hospitality industry.
Qualifications
Must be 21 years old or older.
One year of bartending experience required; two or more years preferred.
Ability to obtain and maintain certifications.
Responsibilities
Open and close the hotel Kitchen+Bar following policies.
Maintain a clean and organized food prep and bar area.
Serve and assist guests while promoting Drury culture.
Skills
Bartending experience
Customer service skills
Ability to mix drinks
Communication skills
Education
High school diploma or equivalent
Completion of two years of college
Tools
Cash register
POS software
Kitchen equipment
Job description
A leading hotel chain in Pooler, Georgia, is hiring immediately for a Kitchen+Bar position. This role involves maintaining cleanliness and organization while serving guests and preparing drinks. Candidates must be at least 21 years old with bartending experience, strong customer service skills, and the ability to follow directions. The position offers flexible scheduling and various incentives, including quarterly bonuses, making it ideal for those seeking growth in the hospitality industry.