Banquets Server

L'Auberge de Sedona; Sedona (AZ); On-site; USD 2,066,000 - 3,444,000; Full time

Benefits offered by this job

Daily Pay

Medical Coverage

Dental Coverage

Vision Coverage

Disability Income

Life Insurance

AD&D Insurance

Paid Time Off

Employee Assistance Program

401k Plan

Job summary

L'Auberge de Sedona in Sedona, AZ is seeking a Banquet Server who brings energy, hospitality, and a smile to every event. You’ll craft memorable celebrations and provide exceptional service from setup to guest departure.

Duties include greeting guests, mingling with guests and team, perfecting banquet spaces, managing time for timely service, and handling issues calmly with management support.

Qualifications

• High school diploma or equivalent preferred, with hotel or related experience.
• Banquet service or hospitality experience preferred.
• Certification in Alcohol Awareness and Food Handling as required by state regulations.

Responsibilities

• Greet guests with warmth and hospitality to create memorable interactions.
• Connect with guests and teammates to maintain lively, seamless service.
• Transform banquet spaces with attention to detail for a picture-perfect setting.
• Manage time efficiently to deliver speedy service from setup to close.
• Resolve issues calmly and escalate to management when needed.

Skills

Guest Happiness

Mingling

Detail Oriented

Time Management

Problem Solving

Education

High school diploma or equivalent

Banquet/hospitality experience

Alcohol awareness & food handling cert

Job description

Join Our Team as a Baquet Server

As the life of the party, our Banquet Server brings energy, enthusiasm, and a contagious smile to every event! You’re not just serving food—you’re crafting unforgettable celebrations, sprinkling every moment with exceptional service and lively charm. With your quick wit and sparkling communication, you turn every banquet into a night to remember, always going the extra mile to wow our guests and make each occasion truly special.

KEY SKILLS/RESPONSIBILITIES

• Guest Happiness Guru: Greet every guest with a warm smile and genuine hospitality, making sure every interaction is a memorable one.
• Master of Mingling: Connect effortlessly with both guests and teammates, keeping conversations lively and service seamless throughout the event.
• Detail Dynamo: Transform banquet spaces into picture-perfect settings, attending to every little detail so guests feel truly special.
• Efficiency Enthusiast: Keep the party moving by managing your time like a pro, delivering speedy service from setup to closing curtain.
• Solution Superhero: Handle any bumps in the road with calm and creativity, quickly resolving issues and bringing in management when needed.

EDUCATION & EXPERIENCE

• High school diploma or equivalent preferred, along with experience in a hotel or related field.
• Prior experience in banquet service or hospitality is preferred.
• Certification in Alcohol Awareness and Food Handling, as required by state regulations.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

• Now offering Daily Pay!
• Medical, Dental, and Vision Coverage
• Short-Term and Long-Term Disability Income
• Term Life and AD&D Insurance
• Paid Time Off
• Employee Assistance Program
• 401k Retirement Plan

Property Information Our Resort L'Auberge de Sedona is the luxury, four-star resort that our guests seek out. Situated on the banks of Oak Creek in the heart of Sedona’s famed Red Rock country, L’Auberge de Sedona is a place where guests celebrate, connect, heal, and relax. Taking inspiration from the resort’s location on Oak Creek, L'Auberge de Sedona has 62 luxury cottages and 21 lodge-style guest rooms allowing for a “resort within a resort” experience or tranquil seclusion. Guests of our Sedona, AZ luxury resort don’t have to go far to experience what’s recognized as “One of the Top Ten Restaurants in the Southwest” by Condé Nast Traveler at the resort’s on‑property restaurants, Cress on Oak Creek and Etch Kitchen & Bar, or experience true rejuvenation at the L’Apothecary Spa. About Evolution Hospitality As the dedicated lifestyle vertical at Aimbridge, Evolution Hospitality creates distinct lifestyle experiences and drives performance throughout our curated collection of independent, luxury, boutique, lifestyle, and soft brand hotels, as well as restaurants, bars, and lounges throughout North America. At Evolution Hospitality, our focus on equal parts culture and results is what determines who makes the cut to be a part of this talented group, both at the corporate office and in the field. Honesty and humility are just as important as intellect and ability, and each member of the team embraces the challenge of becoming a better human being, both personally and professionally, as part of the package. And it’s this magical combination of brilliant, caring individuals that makes Evolution Hospitality the world‑class operation it is today.

Application deadline for Colorado positions:

Source: Hospitality Online