A prominent hotel and conference center in Texas is seeking a Banquets Manager to ensure efficient operation of the Banquet Department. The role involves overseeing all aspects of events, managing costs, and delivering exceptional guest service. Candidates should possess strong leadership skills with relevant certifications and a commitment to high service standards. This is a full-time mid-senior level role.
Qualifications
Mid-Senior level position with full-time employment.
Familiarity with food and beverage management is required.
Certifications in TABC, Food Handlers, Alcohol Awareness, CPR & First Aid are necessary.
Responsibilities
Oversee all aspects of banquet operations including setup and cleanup.
Hire, train, and evaluate banquet staff.
Ensure compliance with health and safety regulations.
Maintain high standards of guest service.
Skills
Leadership
Guest service
Cost control
Tools
P.O.S. system
Job description
A prominent hotel and conference center in Texas is seeking a Banquets Manager to ensure efficient operation of the Banquet Department. The role involves overseeing all aspects of events, managing costs, and delivering exceptional guest service. Candidates should possess strong leadership skills with relevant certifications and a commitment to high service standards. This is a full-time mid-senior level role.