Banquets Bartender — Flexible Shifts for Memorable Events

Aimbridge-Hospitality; Rockford (IL); On-site; USD 12,000 - 34,000; Full time

Benefits offered by this job

Daily Pay

Medical, Dental, and Vision Coverage

Short-Term and Long-Term Disability

Term Life and AD&D Insurance

Paid Time Off

Employee Assistance Program

401k Retirement Plan

Job summary

Embassy Suites Rockford Riverfront is seeking a Banquets Bartender for on-call banquet events. You will craft beverages, greet guests, and ensure smooth service at weddings and corporate functions.

This role requires flexibility for evenings, weekends, and holidays. Valid Food Handler and BASSET certifications are required, with shifts picked up as needed to stay active on the roster. Benefits apply after a waiting period.

Qualifications

• A few months of related experience or training.
• Alcohol Awareness Certification (must comply with state regulations).
• Strong communication skills and a knack for problem-solving.

Responsibilities

• Be the Life of the Party: Serve up smiles and expertly crafted beverages, ensuring every guest feels welcomed and valued.
• Master Mixologist: Use your creativity to concoct new drink recipes and present them with flair, turning every order into a masterpiece.
• Problem-Solving Pro: Tackle challenges with ease, finding solutions that keep the good times rolling.
• Customer Service Star: Handle even the most emotional situations with grace, ensuring every guest leaves happy.
• Cash Handling Guru: Manage transactions with precision and integrity, keeping our operations smooth and secure.
• Team Player: Work alongside a dynamic team, contributing to a fun and efficient environment.

Skills

Be the Life of the Party

Master Mixologist

Problem-Solving Pro

Customer Service Star

Cash Handling Guru

Team Player

Education

Alcohol Awareness Certification

Related experience or training (few months)

Job description

Embassy Suites Rockford Riverfront is seeking a Banquets Bartender for on-call banquet events. You will craft beverages, greet guests, and ensure smooth service at weddings and corporate functions.

This role requires flexibility for evenings, weekends, and holidays. Valid Food Handler and BASSET certifications are required, with shifts picked up as needed to stay active on the roster. Benefits apply after a waiting period.