Banquet Team Lead - Events & Guest Experience

Atrium Hospitality; Normal (IL); On-site; USD 24,000 - 35,000; Full time

Benefits offered by this job

Career Growth & Learning

Invest in Your Future

Comprehensive Health Coverage

Paid Time Off & Vacation

Perks That Fit Your Life

Purpose & Impact

Job summary

Atrium Hospitality LP at Normal Marriott is seeking a hands-on Banquet Supervisor who can execute banquet orders and coordinate with suppliers to deliver polished events. You will help manage inventory, costs, and staff during busy shifts.

The role requires leadership, a hospitality mindset, and the ability to lift 50 lbs. Flexible hours may apply as events occur beyond standard 9–5, and Atrium offers growth opportunities and health benefits.

Qualifications

• Prior leadership or supervisory experience—because you’ll be guiding the team through high-energy events.
• Hospitality background preferred—it helps if you speak “banquet” fluently.
• High school diploma or equivalent—education that sets the tone for strong organizational skills.
• Able to lift 50 lbs and stay on your feet during busy shifts—you’ll be leading by example on the floor.
• Flexible schedule availability—our events don’t always stick to a 9–5, and neither do you.

Responsibilities

• Execute Banquet Event Orders (BEOs) for meetings and social events that run like clockwork.
• Coordinate with vendors and departments to deliver seamless events from setup to sendoff.
• Support departmental goals by managing inventory, costs, and schedules like a pro.
• Supervise banquet staff—ensuring side work is done, service is polished, and morale stays high.
• Step in for the Banquet Manager as needed and help with hiring, training, and daily team leadership.

Skills

Leadership experience

Hospitality background

Physical stamina

Flexible schedule

Education

High School Diploma or GED

Job description

Atrium Hospitality LP at Normal Marriott is seeking a hands-on Banquet Supervisor who can execute banquet orders and coordinate with suppliers to deliver polished events. You will help manage inventory, costs, and staff during busy shifts.

The role requires leadership, a hospitality mindset, and the ability to lift 50 lbs. Flexible hours may apply as events occur beyond standard 9–5, and Atrium offers growth opportunities and health benefits.