Banquet Servers

Log Cabin/Delaney Hospitality Group

Holyoke (MA)

On-site

USD 21,000 - 30,000

Full time

46 hours ago
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Benefits offered by this job

Employee discounts
Paid Training
Early Access Pay
Health Insurance
401k
Paid Vacation

Job summary

Log Cabin/Delaney Hospitality Group seeks a Banquet Server to provide exceptional service during banquets, meetings, and special events. You will set up rooms, serve courses, and help maintain a smooth event flow in both on-site and off-site settings.

The role requires 18+ years, ability to work late nights and weekends, and physical fitness to lift 30 lbs and stand throughout shifts. Training and safety guidelines are part of the job.

Qualifications

  • Experience in hospitality or serving roles is advantageous but not required.
  • Ability to work outdoors and off-site catering when needed.
  • Must lift at least 30 lbs and stand for the shift.
  • Strong communication and multitasking under pressure.
  • Flexible schedule including late nights, weekends, and holidays.

Responsibilities

  • Set up banquet rooms according to event layout and requirements.
  • Serve food and beverages professionally to guests during events.
  • Maintain clean and organized tables and workstations.
  • Address guest questions and concerns courteously.
  • Collaborate with kitchen and event staff for smooth service.
  • Assist in breaking down rooms after events and resetting layouts.
  • Follow safety and sanitation guidelines for a safe environment.
  • Attend pre-event meetings to learn event details.

Skills

Communication skills
Interpersonal skills
Flexible schedule
Physical stamina

Job description

Job Title: Banquet Server

Job Description:

We are seeking a enthusiastic and detail-oriented Banquet Servers to join our hospitality team. As a Banquet Server, you will play a crucial role in delivering an exceptional event experience for our guests. Your main responsibility will be to provide excellent service during banquets, meetings, and special events, ensuring that all guests have a memorable experience. Must be 18+ and able to work late nights and weekends. Fridays, Saturdays and Holidays are required.

Key Responsibilities
  • Set up banquet rooms according to the event layout and requirements, which includes arranging tables, chairs, linens, and table settings.
  • Serve food and beverages efficiently and professionally to guests during events, ensuring that all dishes are presented per the event schedule and our standards.
  • Maintain clean and organized tables and workstations throughout the event.
  • Address any guest questions, requests, or concerns in a courteous and efficient manner.
  • Collaborate effectively with kitchen and event staff to ensure smooth operation and flow during service.
  • Assist in breaking down rooms post-event, including clearing tables, cleaning, and resetting room layouts as needed.
  • Follow all safety and sanitation guidelines to ensure a safe and enjoyable environment for both guests and staff.
  • Attend pre-event meetings to familiarize with specific event details and any unique guest requirements.
Qualifications
  • Previous experience as a server or in the hospitality industry is an advantage but not required.
  • You will be required to work catering events off-site and outdoors when event requires it.
  • Must be able to lift at least 30 pds. This is a physical job that requires being on your feet for the entire shift.
  • Pushing, pulling, lifting, bending, etc.
  • Strong communication and interpersonal skills.
  • Ability to work well under pressure and in a fast-paced environment
  • Excellent attention to detail and the ability to multitask.
  • Flexible schedule - late nights, weekends (Fri/Sat) and holidays are required.
  • A positive attitude and a commitment to providing outstanding guest service.
Benefits Package
All employees
  • Employee discounts at various locations - Paid Training - Early Access Pay
Eligible Employees
  • Health & Wellness Plan
FT Employees after probation period
  • Health Insurance -401k -Paid Vacation

We are committed to a policy of Equal Employment Opportunity and will not discriminate on any legally protected basis including, race, age, color, religion, sex, gender identity, sexual orientation, national origin, citizenship, ancestry, disability, genetic information, veteran status or military service.

Notice to Massachusetts Applicants: It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.

Log Cabin/Delaney Hospitality Group values diversity and encourage individuals from all backgrounds to apply. Join us in creating memorable experiences for our guests and contribute to our legacy of excellence.

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