Banquet Server - Part-Time: Elevate Guest Experience

Phase2 Technology; Tucson (AZ); On-site; USD 22,000 - 26,000; Part time

Job summary

The University of Arizona in Tucson is seeking part-time Banquet Servers to support events and special occasions. The role involves setup, service, and ensuring a seamless guest experience at banquet spaces on campus.

Duties include serving food and beverages, guest relations, and maintaining food safety standards. Work is part-time with 19.6 hours per week and pay is hourly, ranging from $16.50 to $18.75.

Qualifications

• Ability to effectively communicate with department managers, team members and guests.
• Knowledge of food safety protocols.
• Ability to work in a fast paced environment.

Responsibilities

• Assist with set up and breakdown of banquet rooms and event spaces as instructed.
• Serve food and beverages as listed on the Banquet Event Order.
• Make recommendations and answer questions for guests and clients.
• Greet and serve every guest in a friendly and courteous manner.
• Ensure an excellent guest experience.
• Ensure all food product is presented according to client expectations.
• Apply food safety standards to prevent cross contamination or spoilage.
• Provide suggestions and recommendations to captain and catering team as needed.
• Assist with clean up and sanitation of all supplies and utensils.
• Notify supervisor or any damaged supplies.
• Actively work to resolve guest concerns when applicable and elevate to supervisor when necessary.

Skills

Communication

Food safety

Fast-paced work

Education

High school diploma or equivalent

Job description

The University of Arizona in Tucson is seeking part-time Banquet Servers to support events and special occasions. The role involves setup, service, and ensuring a seamless guest experience at banquet spaces on campus.

Duties include serving food and beverages, guest relations, and maintaining food safety standards. Work is part-time with 19.6 hours per week and pay is hourly, ranging from $16.50 to $18.75.