Banquet Server (on-call)- Marietta Hilton

Pier House; Marietta, Northern (GA, KY); Hybrid; USD 18,000 - 26,000; Part time

Job summary

Hilton Atlanta/Marietta Hotel & Conference Center is seeking a part-time banquet server to deliver exceptional guest experiences during events in Marietta, GA. You will work with a hospitality team to set up and service functions, ensuring high standards of food and beverage presentation.

As part of our event staff, you will handle beverage service, coordinate with kitchen staff, and maintain a positive, guest-focused environment throughout shifts, including nights and weekends.

Qualifications

• Customer-focused service with strong written and verbal communication.
• Ability to work under high pressure and maintain composure.
• Flexible to work nights, weekends, and holidays.

Responsibilities

• Review BEOs for menu details, room setup, food, beverage and audio visual needs.
• Assist the set up staff in table set up, buffet set up, bar set up, etc.
• Check quality and presentation of food before serving.
• Prepare and serve beverages for the function.
• Provide prompt and professional service to all guests.
• Communicate with Kitchen keeping update on any changes.

Skills

Customer service

Communication

Teamwork

Job description

Location Description

Hilton Atlanta/Marietta Hotel & Conference Center's grand structure and idyllic location warmly welcome Guests traveling for business and leisure. Stay at this hotel in Marietta, GA, and be near hiking, mountain trails and the on-site City Club Marietta Golf Course. Business Guests will appreciate the convenience of the flexible Atlanta conference space while families can experience the many amenities accompanied by lush views.

Job Description

What you will be doing

• Review BEO's for menu details, room setup, food, beverage and audio visual needs.
• Assist the set up staff in table set up, buffet set up, bar set up, etc.
• Check quality and presentation of food before serving.
• Prepare and serve beverages for the function.
• Provide prompt and professional service to all guests.
• Communicate with Kitchen keeping update on any changes.

Requirements

What we are looking for

• Customer service focused, excellent communication skills, both verbal and written, likes to communicate with guests and associates.
• High work ethic and self-initiative
• Ability to work in high pressure situations
• Flexible to work varying schedules to include nights, weekends, and holidays
• Someone who enjoys working as and being part of a team that provides great experiences for our Guests!

Status

Part-time

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