Banquet Server On Call

MARCUS HOTELS INC; Omaha (NE); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a premier hotel in downtown Omaha as an On-call Banquet Server. You'll play a vital role in enhancing guest experiences by serving food and beverages, maintaining cleanliness, and ensuring high standards of service. Enjoy benefits like free meals, room discounts, and opportunities for career growth in a dynamic hospitality environment.

Benefits

Free meals every shift

Room discounts at Marcus Hotels & Resorts

Discounts at restaurants and cafes

Free parking

Paid time off

Medical, dental, and vision insurance

401k with employer match

Qualifications

• Prior restaurant and/or banquet serving experience preferred.
• Ability to comprehend English for instructions.
• Knowledge of food and beverage service standards.

Responsibilities

• Serve food and beverages to guests and maintain banquet rooms.
• Prepare work areas before functions and manage inventory of supplies.
• Communicate with Manager/Supervisor on work progress.

Skills

Customer Service

Hospitality

Ability to Work Under Pressure

Job description

Are you passionate about hospitality and eager to work for one of the most recognized names in the industry? Do you aspire to grow your career at a premier hotel in downtown Omaha? If so, the Omaha Marriott at the Capitol District is the perfect place for you! We are seeking On-call Banquet Servers to join our dynamic team and contribute to the exceptional guest experience we're known for. As a Banquet Server youwill be responsible for assisting in the preparation of the event as well as serving food and beverages to our guests , set-up, upkeep, break down, and cleaning functions.

Located in the heart of downtown Omaha, this upscale hotel offers world-class hospitality to guests and is ranked one of the leading hotels in the city. The Omaha Marriott Downtown’s commitment to providing outstanding guest experiences extends to its employees. Our property and brand pride itself on world-class service and superior style.

What you will be doing:

• Serve food and beverages to guests and set up/break down banquet rooms per contract and Manager's instructions.

• Prepare work areas (e.g., coffee and bread stations) before functions.

• Handle guest requests, seeking assistance from Manager/Supervisor when needed.

• Communicate regularly with Manager/Supervisor on work progress.

• Maintain cleanliness in banquet rooms, public areas, and storage.

• Manage inventory of supplies.

• Uphold Marcus' high standards of quality and service.

• Perform other assigned duties as directed by Manager.

What we are looking for:

· Prior restaurant and/or banquet serving, hospitality, or customer service experience preferred.

· Must be able to work a varied schedule to include days, evenings, weekends, holidays, and the ability to work under pressure.

· Knowledge of appropriate table settings and proper set-up as well as have basic knowledge of food and beverage service standards.

· Must be able to represent the company in a professional, well-groomed and courteous manner at all times

· Ability to comprehend English in order to receive instructions from managers and guests.

· Ability to respond quickly and accurately to guest requests.

What’s in it for you?

· A free, well-balanced meal every shift

· Room discounts at Marcus Hotels & Resorts and Marriott-branded properties

· Discounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golfing, skiing, and spa

· Free parking

· “Two for one” movie theater coupons at Marcus Theatres

· Ability to grow your career and transfer from one property to another while maintaining your service with the company

· Early wage access

· Paid time off

· Medical, dental, and vision insurance (offered after 30 days of employment), company-paid life insurance, employee assistance program offer, and 401k with employer match

· And more!

Pay expectations: $11.00 per hour plus gratuities

About Us:

A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are “People Pleasing People” who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S.-based portfolio of 15 hotels and resorts, our properties are known for their unique character and style.

Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.

The Omaha Marriott Downtown is an equal opportunity employer.

Additional Information

• Hourly/Yearly Wage: 11.00/hourly

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