Banquet Server On Call

Remington Hospitality; Los Angeles (CA); On-site; USD 10,000 - 60,000; Part time

Job summary

A leading hospitality company is seeking a Banquet Server On Call to provide exceptional service during events in Los Angeles. The role includes setting up, serving, and ensuring guest satisfaction. Ideal for entry-level candidates looking to grow within a dynamic industry.

Qualifications

• Entry-level role requiring good communication and service skills.
• Experience in food service is a plus.

Responsibilities

• Review BEOs for menu and setup details.
• Prepare and serve beverages during events.
• Provide prompt and professional service to guests.

Skills

Quality Service

Communication

Job description

Join to apply for the Banquet Server On Call role at Remington Hospitality.

Responsibilities include:

1. Review BEOs for menu details, room setup, food, beverage, and audiovisual needs.
2. Assist the set-up staff with table, buffet, and bar setups.
3. Check the quality and presentation of food before serving.
4. Prepare and serve beverages during the event.
5. Provide prompt and professional service to guests.
6. Communicate with the kitchen regarding any updates or changes.

Rate of Pay: $18.00 per hour plus gratuities.

Seniority level

Entry level

Employment type

Part-time

Job function

Management and Manufacturing

Industries

Hospitality