Banquet Server| Marriott Hutchinson Island Beach Resort

Marriott Hutchinson Island Beach Resort; Florida; On-site; USD 15,000 - 19,000; Part time

Benefits offered by this job

Competitive wages

Discounted room rates

Tuition assistance

Job summary

Marriott Hutchinson Island Beach Resort is seeking a part-time banquet server for on-site events in Stuart, FL. You will greet guests, assist with menu explanations, and deliver food and beverages to guests from staging areas, helping ensure a flawless event experience.

The role emphasizes guest-focused service, teamwork during peak periods, and training in buffet, plated, and reception service styles. Competitive wages and associate benefits accompany opportunities to grow in hospitality.

Qualifications

• 2 years experience in serving food in hospitality.

Responsibilities

• Provide guest-focused service at events.
• Greet guests and accommodate needs during functions.
• Explain menu and ingredients to guests.
• Deliver food and beverages to guests from staging areas.
• Assist serving staff during peak times.
• Learn buffet, plated, and reception service styles (training provided).
• Set up, run, and clean up after events.
• Assist with side-work to prepare for upcoming events.

Skills

Food service

Customer service

Job description

Posting Details

• Posted on October 6, 2026

Locations

Showing 1 location Stuart, FL 34996, USA

• On-site
• Rate : $11.98 USD per hour
• Banquet
• Part-Time
• Requisition #: BANQU064424

Description

Do you have a passion for serving others and creating memorable experiences? Join our team atMarriott Hutchinson Island, where our events—from receptions and meetings to reunions—are a chance to shine and showcase our hospitality. We're looking for team players who are focused on quality, service, and timeliness.

Pay: $9.98 per hour + tips

Responsibilities

• Provide exceptional guest service to all customers
• Greet guests and accommodate their needs during events
• Communicate effectively with guests about the menu
• Deliver food and beverages from staging areas to guests
• Assist other servers during peak periods
• Learn and practice buffet, plated, and reception-style meal services (training provided)
• Anticipate guest needs and monitor dining experience to ensure satisfaction
• Set up, execute, and clean up after events
• Perform side work to prepare for upcoming events

Here are some reasons our associates like working for us:

Benefits

• Competitive wages
• Comprehensive benefits package for full-time associates, including:
  • Medical, dental, and vision insurance
  • Life insurance
  • Short-term and long-term disability options
  • Tuition assistance
  • Discounted room rates at Concord-managed hotels
  • Career development and advancement opportunities
  • Ongoing training and support

Why Concord?

Our culture is built on ourFive Cornerstones: Quality, Integrity, Community, Profitability, andFun. These values shape how we work, grow, and support one another every day.

At Concord, we believe in putting ourAssociates First. We recognize and reward hard work, dedication, and a commitment to excellence. Whether you're just starting out or looking to grow your hospitality career, we offer an environment where you can thrive - both professionally and personally.

We valuediversity,work-life balance, and the opportunity to make an impact in every market we serve.

If you're ready to be part of a supportive and energetic Food & Beverage team, this is your chance!

Qualifications

Experience

Preferred

2 years: Serving Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.