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The Post Oak Hotel in Houston, TX invites applications for a Banquet Server. You will deliver courteous, professional guest service at banquet functions and in interactions with guests, vendors, and colleagues in a Forbes Five-Star setting.
Responsibilities include setting up events, serving tableside or buffet, and maintaining clean, stocked stations. Flexible schedules, including nights and weekends, are required; prior luxury/hospitality experience is preferred.
The Post Oak Hotel is seeking a Banquet Server to join the only Forbes Five-Star Hotel in Texas. We hire passionate and professional colleagues who genuinely delight our guests through curated and authentic experiences. The Banquet Server will be responsible for consistently delivering positive, courteous, and professional guest service during banquet meal function and in all interactions with guests, visitors, vendors, and fellow employees.
The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full job description which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.
USD $2.13 - USD $2.13 /Hr.
This position earns tips