Banquet Server - Flexible Part-Time Hospitality

Four Seasons Group, Inc.; Ozark (MO); On-site; USD 19,000 - 28,000; Part time

Benefits offered by this job

Employee Referral Bonus Program

Management Development Program

Hotel and Travel Discounts

Job summary

The Lodge of Four Seasons in Lake Ozark, MO is seeking energetic Banquet Servers to join our Food & Beverage team. You will deliver exceptional service at banquets, weddings, meetings, and other special events, helping to create memorable experiences for guests.

This part-time position offers a flex schedule and starting pay of $17.00 per hour. Benefits include an Employee Referral Bonus Program, Management Development Program, and hotel and travel discounts to teammates.

Qualifications

• Positive attitude and a genuine passion for hospitality.
• Strong communication, teamwork, and interpersonal skills.
• Ability to work efficiently in a fast-paced, detail-oriented environment.
• Strong organizational skills and the ability to follow event instructions and service timelines.
• Ability to stand and walk for extended periods and lift, carry, and transport service items as needed, with or without reasonable accommodation.

Responsibilities

• Set up banquet rooms, tables, chairs, linens, place settings, and service stations according to event specifications.
• Welcome guests and provide friendly, professional, and attentive service throughout each event.
• Serve food and beverages efficiently while maintaining proper presentation and service standards.
• Assist with plated meals, buffet service, receptions, and other banquet-style functions.
• Maintain knowledge of event menus, food offerings, beverage options, and special dietary requests.
• Communicate effectively with banquet captains, supervisors, kitchen staff, bartenders, and fellow team members to ensure smooth service.
• Monitor guest needs and respond promptly to requests throughout the event.
• Assist with room breakdown, equipment removal, and post-event cleanup.
• Maintain a professional appearance and follow resort service standards at all times.
• Help create a positive, welcoming atmosphere that reflects the hospitality of The Lodge of Four Seasons.

Job description

The Lodge of Four Seasons in Lake Ozark, MO is seeking energetic Banquet Servers to join our Food & Beverage team. You will deliver exceptional service at banquets, weddings, meetings, and other special events, helping to create memorable experiences for guests.

This part-time position offers a flex schedule and starting pay of $17.00 per hour. Benefits include an Employee Referral Bonus Program, Management Development Program, and hotel and travel discounts to teammates.