Banquet Server - Flexible Part-Time Events

Sodexo

Birmingham (AL)

On-site

USD 19,000 - 26,000

Part time

5 days ago
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Benefits offered by this job

Flexible schedule
Training & advancement
Comprehensive benefits
Site-specific perks

Job summary

Sodexo is seeking a Banquet Server in Birmingham for part-time events support. You will deliver food and beverage services across a range of functions—from casual buffets to formal plated meals—ensuring a positive guest experience.

Positio n requires availability for varying shifts including some weekends/holidays, prior hospitality experience, and relevant certifications. Compensation reflects a capped range per hour and benefits vary by site.

Qualifications

  • High School diploma, GED, or equivalent experience preferred.
  • Must meet minimum age requirements to serve alcohol per local/state regulations.
  • Must maintain a valid alcohol-service certification (TIPS/TEAM or equivalent) and comply with state training requirements.
  • Food handler certification may be required based on local regulations.

Responsibilities

  • Provide food and beverage services to guests at catered events, including meetings, receptions, luncheons, dinners and special functions.
  • Work under the direction of Banquet Captain and Banquet Supervisor, participating in setup, service execution and breakdown.
  • Maintain cleanliness and organization of tables, service stations and work areas during events.
  • Clear tables, reset place settings, and maintain presentation standards; assist with lifting up to 50 pounds.

Skills

Customer service
Professional demeanor
Stamina

Education

High School diploma or GED
Alcohol-service certification (TIPS/TEAM or equivalent)

Job description

Sodexo is seeking a Banquet Server in Birmingham for part-time events support. You will deliver food and beverage services across a range of functions—from casual buffets to formal plated meals—ensuring a positive guest experience.

Positio n requires availability for varying shifts including some weekends/holidays, prior hospitality experience, and relevant certifications. Compensation reflects a capped range per hour and benefits vary by site.

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