Banquet Server — Elevate Luxury Event Experiences

Marcus Hotels & Resorts

Milwaukee (WI)

On-site

USD 11,000 - 15,000

Part time

31 hours ago
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Benefits offered by this job

Competitive pay
Early wage access
Paid time off
Discounted on-site parking
401(k) match
Employee assistance programs
Career growth opportunities
Complimentary meals
Room discounts
Restaurant discounts
Health benefits for part-time

Job summary

The Pfister Hotel, part of Marcus Hotels & Resorts, seeks individuals to join our guest-focused team in downtown Milwaukee. This part-time, hourly role supports banquet events with setup, service, and cleanup, delivering gracious service and a polished guest experience.

You will collaborate with banquet and culinary teams, stand and walk for shifts, and lift up to 25-50 lbs. Competitive pay starts at $8.24 per hour with benefits for eligible associates.

Qualifications

  • Previous customer service, hospitality, restaurant, or banquet experience preferred.
  • Strong communication skills and a guest-focused attitude.
  • Ability to stand, walk, and lift up to 25-50 lbs during shifts.
  • Availability to work evenings, weekends and holidays.
  • Ability to work efficiently in a fast-paced team environment with attention to detail.

Responsibilities

  • Deliver exceptional guest service while setting up, serving, and clearing banquet events.
  • Prepare event spaces to company standards for a welcoming experience.
  • Serve food and beverages accurately and with attention to guest needs.
  • Collaborate with banquet and culinary teams to execute events of all sizes.
  • Maintain a clean, organized environment during each event.

Skills

Customer service
Hospitality
Communication
Team player

Job description

The Pfister Hotel, part of Marcus Hotels & Resorts, seeks individuals to join our guest-focused team in downtown Milwaukee. This part-time, hourly role supports banquet events with setup, service, and cleanup, delivering gracious service and a polished guest experience.

You will collaborate with banquet and culinary teams, stand and walk for shifts, and lift up to 25-50 lbs. Competitive pay starts at $8.24 per hour with benefits for eligible associates.

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