Banquet Server – Day 1 Benefits, Growth & Travel

First Hospitality, Inc.; Green Bay (WI); On-site; USD 17,000 - 30,000; Full time

Benefits offered by this job

Insurance from Day 1

PTO from Day 1

Holiday pay from Day 1

401(k) enrollment after 30 days

Hotel and travel discounts

Professional development and promotion

Job summary

First Hospitality, Inc. is seeking a banquet server to set up and service events in our dining spaces. The role involves arranging tables and chairs, serving beverages and meals, and maintaining a clean, welcoming banquet area throughout events.

Applicants should possess a customer-centric attitude, the ability to lift and move items, and work flexible hours including mornings, evenings, weekends and holidays. This full-time position offers employee discounts and opportunities for advancement.

Responsibilities

• Set up tables and events including chairs, dance floors, silver and china
• Service food, coffee, water and other beverages
• Clear tables throughout the dining experience using proper methods for removing dishes, glassware and silverware
• Clean banquet and dining rooms during and after the dining experience
• Gives personal attention, takes personal responsibility and uses teamwork when providing guest service
• Listens, apologizes with empathy, finds a solution and follows through when resolving guest problems
• Assumes the responsibility to notice when the guest is not satisfied and uses their best judgment as to when it is appropriate to use the 100% Guest Satisfaction Guarantee
• Performs other duties as required to provide genuine hospitality
• Sets tables in accordance with hotel standards
• Prepares order for presentation to guest
• Serves food, coffee, water and other beverages; refills beverages as needed
• Clears tables throughout the dining experience using proper methods for removing dishes, glassware and silverware
• Cleans banquet room and banquet kitchen area during and after banquet functions

Job description

First Hospitality, Inc. is seeking a banquet server to set up and service events in our dining spaces. The role involves arranging tables and chairs, serving beverages and meals, and maintaining a clean, welcoming banquet area throughout events.

Applicants should possess a customer-centric attitude, the ability to lift and move items, and work flexible hours including mornings, evenings, weekends and holidays. This full-time position offers employee discounts and opportunities for advancement.