Banquet Server

Hospitality Ventures Management Group; Winston-Salem (NC); On-site; USD 25,000 - 40,000; Part time

Job summary

An established industry player in hospitality is seeking a Banquet Server to create memorable guest experiences. This role is perfect for a friendly and energetic team player who thrives in a dynamic environment. You'll be responsible for setting up tables and buffets, serving meals, and ensuring guests feel welcomed and well taken care of. With opportunities for career growth and a supportive work culture, this position offers flexible part-time schedules and unique perks like early wage access and exclusive discounts. Join a team that values your contributions and start your journey in hospitality today!

Benefits

Career growth & advancement opportunities

Flexible part-time schedules

Access to early wages

Exclusive hotel and dining discounts

Qualifications

• Experience in food & beverage preferred but training is available.
• Ability to thrive in a fast-paced, high-energy environment.

Responsibilities

• Set up tables and buffets for seamless service.
• Serve courses efficiently and clear tables promptly.
• Communicate guest requests to the kitchen.

Skills

Customer Service

Teamwork

Positive Attitude

Ability to Lift 25 lbs

Ability to Work in Fast-Paced Environment

Education

Experience in Food & Beverage

Job description

Banquet Server – Serve Up Exceptional Experiences!

Are you a friendly, energetic team player who loves creating memorable guest experiences? Do you thrive in a fast-paced, dynamic environment where no two events are the same? If you're looking to grow your career in hospitality, this is the perfect opportunity for you!

Who This Job Will Appeal To:

• A hospitality enthusiast who enjoys interacting with guests and providing outstanding service.
• A team player who thrives in a fun, supportive work environment.
• Someone who enjoys variety – from elegant dinners to lively receptions, every event is different!

What You’ll Be Doing:

As a Banquet Server, you’ll be the key to delivering an exceptional dining experience at events, ensuring every guest feels welcomed and well taken care of. Your responsibilities will include:

• Setting up tables, buffets, and action stations for seamless service.
• Serving courses efficiently and clearing tables promptly to maintain a smooth flow.
• Communicating guest requests to the kitchen to ensure special dietary needs are met.
• Maintaining a clean, organized, and inviting service area.
• Working as part of a team to create an unforgettable banquet experience.

What We’re Looking For:

• A positive attitude and a passion for providing great service.
• Experience in food & beverage is preferred – but we’re happy to train the right person!
• Ability to lift up to 25 lbs. and stand for extended periods.
• Comfort working nights, days, weekends, and holidays as needed.
• Ability to thrive in a fast-paced, high-energy environment.

Why You’ll Love Working With Us:

At HVMG, we don’t just offer jobs—we create opportunities for career growth in a company that truly values and supports its team. Here’s what you’ll enjoy:

• Career growth & advancement opportunities within HVMG.
• Flexible part-time schedules to fit your life.
• Get paid early – access up to 40% of your wages before payday with PayActive!
• Exclusive hotel, dining, and travel discounts & perks.

If you’re ready to bring your energy and enthusiasm to a team that appreciates you, we’d love to meet you. Apply today and start your journey in hospitality with us!

An Equal Opportunity Employer

We provide equal opportunity without regard to race, color, national origin, religion, sex, age, marital status, or disability.

Source: Hospitality Ventures Management Group