Banquet Server

Peachtree Catering Inc; Pennsylvania; On-site; USD 25,000 - 28,000; Part time

Job summary

Peachtree Catering Inc is seeking friendly banquet servers in Wayne, PA for event staffing. Responsibilities include setup, breakdown, delivering food, and maintaining sanitary conditions while providing outstanding guest service.

Ideal candidates have 1+ year of FOH experience, strong communication, and a polished appearance. Weekend availability is essential and reliable transportation is a plus.

Qualifications

• At least 1 year of front-of-house experience in fine dining or events.
• Excellent verbal and written communication, polished appearance.
• Open weekends and ability to manage time and follow directions.

Responsibilities

• Assist with setup and breakdown of banquet area.
• Relay special requests and allergies to kitchen staff.
• Maintain cleanliness and sanitary practices during events.
• Anticipate guest needs and provide exceptional service.
• Present professional appearance and demeanor throughout events.
• Collaborate with kitchen for timely and accurate delivery of orders.

Skills

FOH experience

Strong communication

Professional appearance

Weekend availability

Time management

Reliability/transport

RAMP certification

Wine knowledge

Bartending training

Job description

# Banquet ServerPeachtree Catering & Events - Wayne, PA 19087## OverviewSalary Range$18.00 - $20.00 Hourly## Banquet Server**Position Summary**Peachtree Catering, the premier catering company of Greater Philadelphia, seeks exceptional servers to hire. Our best servers possess a friendly demeanor and an innate sense of hospitality. Our employees exhibit excellent attention to detail and follow-up skills. Candidates should be comfortable working all aspects of special events, including but not limited to: serving guests, set up/breakdown, truck loading/unloading, running food, buffet/plated dinner service, clearing tables, and venue clean-up. Our event servers enjoy very good hourly wages, flexible schedules and award-winning Peachtree cuisine. Most event servers work 1-2 shifts/week though some work 4-6 shifts/week during our busy wedding and holiday seasons. A motivated candidate will find this is a rewarding job with excellent opportunities for advancement. **Responsibilities*** Assist with the complete setup and breakdown of the banquet area* Relay food orders with any important information about allergies and special requests to the appropriate person* Maintain a high level of cleanliness and awareness of sanitary practices* Anticipate guests’ needs and exceed customer service expectations* Maintain composure in a fast-paced environment* Collaborating with the kitchen for prompt and correct delivery of orders* Memorizing the menu and specialty drinks for each event* Assisting with the studying of tables, clearing leftovers and keeping all areas neat and pleasant throughout the event* Setting tables and rearranging tables to accommodate floor plan requirements* Respond urgently and appropriately to any concerns* Present in professional appearance and mannerisms## Qualifications* Ideal applicants will have at least 1 year of FOH experience working in either fine dining establishments or at special events, preferably in both an on-premise and off-premise capacity* Must be able to follow verbal and written directions promptly* Candidates should have excellent verbal and written communication skills and a polished, professional appearance and demeanor* Ability to effectively problem-solve* Reliable transportation is a big plus but not an absolute necessity if you can navigate SEPTA and/or rideshare* Possess some, or all of the following qualities/qualifications: RAMP certification, wine expertise, bartending training, general food and beverage knowledge* Open weekend availability is essential* Must be punctual. Excellent time management, attention to detail and follow-up skills are required