BANQUET SERVER

Clear Springs Restaurant; Nacogdoches (TX); On-site; USD 21,000 - 30,000; Part time

Job summary

A leading restaurant in Texas is seeking a Banquet Server to set up and service events with a focus on guest satisfaction. This role involves preparing banquet rooms according to specifications, providing courteous service, and fulfilling guest needs during events. Ideal candidates will possess food service experience, sharp communication skills, and a commitment to teamwork. Evening and weekend availability is necessary. Join us in delivering outstanding experiences and advancing your career in a dynamic setting.

Qualifications

• Previous experience in banquet serving or food service preferred.
• Excellent communication and interpersonal skills.
• Ability to handle multiple tasks simultaneously.
• Strong organizational skills and attention to detail.

Responsibilities

• Set up banquet rooms as per event specifications.
• Greet guests and provide attentive service.
• Serve food and beverages efficiently.
• Maintain cleanliness and assure guest satisfaction.
• Collaborate with event coordinators and kitchen staff to ensure smooth operation and guest satisfaction
• Address guest inquiries and resolve any issues promptly and courteously
• Adhere to all safety and sanitation policies and procedures

Skills

Previous experience in banquet serving

Excellent communication skills

Ability to work effectively in a team

Strong attention to detail

Flexibility to work evenings and weekends

Knowledge of food and beverage service

Job description

Key Responsibilities:

• Set up banquet rooms according to event specifications, including arranging tables, chairs, linens, and tableware
• Greet guests warmly and provide attentive, courteous service throughout the event
• Serve food and beverages efficiently and professionally, ensuring presentation standards are met
• Clear tables and assist with cleanup after events, maintaining cleanliness and organization
• Collaborate with event coordinators and kitchen staff to ensure smooth operation and guest satisfaction
• Address guest inquiries and resolve any issues promptly and courteously
• Adhere to all safety and sanitation policies and procedures

Skills and Qualifications:

• Previous experience in banquet serving, hospitality, or food service preferred
• Excellent communication and interpersonal skills
• Ability to work effectively in a team and handle multiple tasks simultaneously
• Strong attention to detail and organizational skills
• Flexibility to work evenings, weekends, and holidays as required
• Professional appearance and positive attitude
• Knowledge of food and beverage service standards is a plus

We foster a welcoming and inclusive work environment that values teamwork, professionalism, and growth. Join us and be part of a company dedicated to delivering outstanding guest experiences and supporting your career development.