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Join a forward-thinking company as a Banquet Server, where your passion for service and teamwork will shine. This role offers a unique opportunity to create memorable experiences for guests at a vibrant hotel setting. You'll be responsible for setting up and breaking down event spaces, serving food and beverages, and ensuring cleanliness throughout the event. With a focus on career growth and community impact, this position is perfect for those looking to make a difference while developing their skills in a supportive environment. Flexible hours and great perks await you!
Hotel:
Hilton Charlotte Airport 2800 Coliseum Centre Drive Charlotte, NC 28217 Banquet Server Full timeAtrium SPIRIT – where teamwork, passion and appreciation ignite service excellence
What’s in it for you?
The Atrium SPIRIT is a belief in the power of Service , Perseverance, Inclusion, Respect, Innovation , and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.
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Primary Purpose:
The primary purpose of the Banquet Associate is to provide guests with an excellent banquet experience.
Work Performed:
The Banquet Associate will be tasked with the following duties, responsibilities, and assignments:
S et up / breakdown banquet meeting space per Banquet Event Order instructions , including tables, table complements (salt, pepper, sugar, breadsticks, etc.), table linens, table settings, center pieces, dishes, audio-visual equipment, and all other event provisions;
Monitor and maintain cleanliness, sanitation and organization of banquet spaces , before, during and after event s ;
Maintain communication with the guest contact person for guest needs and provide excellent customer service to all guests ;
Serve all food and beverages to guests per company standards ;
Observe Health Department guidelines for food handling and sanitation ;
Manage audio-visual equipment during events ;
Follow all company safety and security policies and procedures, including reporting accidents, injuries and unsafe work conditions to management ; and
Any and all other work as required to complete the primary purpose of the position.
Qualifications:
Preferred Prior Experience:
6 m onths s erving experience for medium to large groups
Preferred Education:
High School diploma or equivalent
Required Licenses/ Certification:
Food Safety certificate or complete training during initial 90 days.
Alcohol certification or complete training during initial 90 days.
Physical:
Ability to lift, pull and push up to 50 lbs.
Ability to bend and squat repeatedly Ability to walk and stand for duration of scheduled shift
Other:
F lexible to working days, early mornings, evenings, nights, weekends and holidays.
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Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.
Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.
Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy