Banquet Server

Hyatt Regency; Birmingham (AL); On-site; USD 25,000 - 35,000; Full time

Job summary

An established industry player is seeking a fun and energetic team player eager to learn and grow within the hospitality sector. In this role, you will provide outstanding service to guests, ensuring their dining experience is exceptional. You'll organize tables and action stations, communicate special requests to the kitchen, and maintain cleanliness and sanitation standards. With amazing opportunities for career advancement and a flexible schedule, this position is perfect for those looking to thrive in a dynamic environment while enjoying various employee benefits. Join the team and make a difference in guests' experiences!

Benefits

Flexible full-time and part-time schedules

Paid Time Off (PTO)

Paid Holidays

Full Healthcare Benefits

401k Retirement Plan with a 4% match

Hotel and Food and Beverage Discounts

Up to 40% earned wages paid BEFORE payday

Qualifications

• Basic reading and writing skills required.
• Ability to lift and move up to 25 pounds.

Responsibilities

• Deliver excellent service to guests in a friendly manner.
• Organize tables and action stations for service.
• Monitor cleanliness and sanitation of service areas.

Skills

Customer Service

Food & Beverage Experience

Communication

Education

High School Diploma or GED

Job description

Who this job will appeal to

A fun energetic team player looking for an opportunity to learn and grow!

What you will be doing

In this role, you will deliver Excellent service to our guests in a timely and friendly manner. Organize tables, action stations, buffets, and carts for service. Communicate any additional meal requirements or special requests to the kitchen. Ensure courses are properly served and cleared in a timely fashion. Manage the presentation of tableware so that it is accessible and appealing to the guests. Monitor cleanliness and proper sanitation of tables, stations and service areas. Other duties as assigned as needed.

Requirements

Requirements include basic reading, writing and Food & Beverage experience. You may be required to work nights, weekends, and/or holidays. This job requires ability to perform the following:regularly lift and/or move up to 25 pounds, frequently standing up and moving about the work area, frequently handling objects and equipment to maintain the facility, frequently bending, stooping and kneeling, frequently working in areas of high temperatures around heavy equipment.

Education & Experience

High school diploma or general education degree (GED); or equivalent combination of education and experience.

One to three months related experience and/or training.

Our Associates Love

• Amazing opportunities for career advancement across HVMG
• Flexible full-time and part-time schedules
• Up to 40% earned wages paid BEFORE payday with PayActive
• Paid Time Off (PTO) and Paid Holidays
• Full Healthcare Benefits (including medical, dental, and vision coverage)
• 401k Retirement Plan with a guaranteed 4% match and no vesting
• Hotel and Food and Beverage Discounts and Perks

An Equal Opportunity Employer

We provide equal opportunity without regard to race, color, national origin, religion, sex, age, marital status, or disability.

Source: Hospitality Online