Banquet Manager

The-Palmetto-Club; Columbia (SC); On-site; USD 52,000 - 70,000; Full time

Benefits offered by this job

Quarterly commission

Job summary

The Palmetto Club in Columbia, SC is seeking an experienced Banquet Manager to orchestrate flawless events on the floor and on the schedule. This hands-on leadership role reports to the Catering Director and collaborates with the Chef, banquet staff, bartenders, and other departments to ensure every detail is perfectly planned, executed, and wrapped up.

You will lead a busy team, manage staff pre-shifts, and maintain outstanding service while ensuring guest satisfaction and smooth operations

Qualifications

• 3+ years of experience in banquet or event management.
• Strong leadership skills to motivate and guide a team.
• Exceptional communication and organizational abilities.
• Keen attention to detail and a proactive problem-solving mindset.
• Hands-on management style with a commitment to outstanding service.

Responsibilities

• Review and understand Banquet Event Orders (BEOs) prior to each event.
• Oversee room setup and ensure all event details are completed as specified.
• Lead pre-shift meetings and assign staff responsibilities.
• Supervise banquet servers, bartenders, and support staff for consistent service.
• Communicate with the kitchen regarding timing, guest counts, dietary restrictions, and changes.
• Maintain close communication with the Catering Director about event details and client requests.
• Be present during events to assist members, guests, and staff.
• Monitor service standards and guest interactions to ensure a top-tier experience.
• Anticipate and resolve issues before they impact the guest experience.
• Oversee breakdown and storage of equipment post-event.
• Confirm side work and closing duties before staff release.
• Ensure event spaces are clean, organized, and ready for the next function.

Skills

Banquet management

Team leadership

Communication

Attention to detail

Job description

Lead the Way as Banquet Manager at The Palmetto Club

Are you a seasoned hospitality professional with a knack for orchestrating flawless events? The Palmetto Club, a distinguished venue known for its exceptional service and unforgettable experiences, is looking for an experienced and hands‑on Banquet Manager to join our team. If you thrive in a fast‑paced environment, have a passion for creating memorable moments, and excel at leading a team, this is the opportunity for you!

About The Palmetto Club

At The Palmetto Club, we pride ourselves on delivering outstanding private events, meetings, receptions, dinners, and club functions. Our team is dedicated to providing exceptional service to our members and guests, and we are seeking a Banquet Manager who shares this commitment to excellence.

Position Summary

As the Banquet Manager, you’ll play a vital role in ensuring the seamless execution of events. This is a working management position that requires a strong presence on the floor, excellent communication skills, and attention to detail. Reporting to the Catering Director, you’ll collaborate closely with the Chef, management team, banquet staff, bartenders, and other departments to ensure every event is perfectly planned, executed, and wrapped up.

Key Responsibilities

• Review and understand Banquet Event Orders (BEOs) prior to each event.
• Oversee room setup, ensuring all event details (tables, chairs, linens, place settings, buffets, bars, audiovisual equipment) are completed as specified.
• Lead pre‑shift meetings and assign staff responsibilities.
• Supervise banquet servers, bartenders, and support staff to maintain professional and consistent service.
• Communicate with the kitchen regarding timing, guest counts, dietary restrictions, and last‑minute changes.
• Maintain close communication with the Catering Director about event details and client requests.
• Be present and available throughout events to assist members, guests, and staff.
• Monitor service standards, staff professionalism, and guest interactions to ensure a top‑tier experience.
• Anticipate and resolve potential issues before they impact the guest experience.
• Oversee the breakdown and proper storage of equipment post‑event.
• Confirm banquet side work and closing duties are completed before releasing employees.
• Ensure event spaces are clean, organized, and prepared for the next function.

Required Skills and Qualifications

• 3+ years of experience in banquet or event management.
• Strong leadership skills with the ability to motivate and guide a team.
• Exceptional communication and organizational abilities.
• Keen attention to detail and a proactive problem‑solving mindset.
• Hands‑on management style with a commitment to providing outstanding service.

Benefits

• Enjoy the opportunity to earn quarterly commission as part of your compensation package.

Why Join The Palmetto Club?

At The Palmetto Club, we foster a culture of professionalism, teamwork, and excellence. Our team is passionate about creating extraordinary experiences for our members and guests, and we value individuals who take pride in their work and bring a positive, can‑do attitude to the table.