Banquet Lead: Guest-Centric Event Coordination (Flexible)

Winwood Hospitality Group; Cary (NC); On-site; USD 30,000 - 50,000; Full time

Job summary

Winwood Hospitality Group in Cary, NC is hiring for a full-time position focused on food service and event management. Responsibilities include ensuring banquet readiness, communicating service needs, and maintaining guest relations.

The ideal candidate will have previous hospitality experience and strong communication skills. Flexibility in scheduling to meet guest needs, including weekends and holidays, is required.

Qualifications

• Previous experience in food-service supervision or hospitality is strongly preferred.
• Ability to work well with other team members and departments.

Responsibilities

• Communicate service needs to chefs and stewards throughout functions.
• Ensure banquet rooms are ready for service and inspect cleanliness.
• Handle food, beverage, and service equipment safely.

Skills

Communication

Teamwork

Time Management

Customer Service

Education

High School diploma or GED

Job description

Winwood Hospitality Group in Cary, NC is hiring for a full-time position focused on food service and event management. Responsibilities include ensuring banquet readiness, communicating service needs, and maintaining guest relations.

The ideal candidate will have previous hospitality experience and strong communication skills. Flexibility in scheduling to meet guest needs, including weekends and holidays, is required.