Banquet Kitchen Lead Chef - Luxury Hotel Events

Montage International; Big Sky (MT); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Free meals

Free uniforms and cleaning

Hotel discounts

Healthcare benefits

401k retirement plan with company matching

Job summary

Montage International located in Big Sky, Montana, is seeking a passionate culinary professional to join their kitchen team. This role involves coordinating food preparation, mentoring kitchen staff, and creating memorable guest experiences through culinary excellence.

Ideal candidates will have strong culinary skills, a commitment to guest service, and the ability to thrive in a fast-paced environment. Join us at Montage Big Sky to make a difference through your passion for food.

Qualifications

• Minimum of three years of cooking experience in a standalone restaurant or hotel.
• Knowledge of culinary techniques and cooking methods.
• Experience in a fast-paced environment.

Responsibilities

• Coordinate with kitchen staff to ensure timely food preparation.
• Assist with training new kitchen associates.
• Supervise and mentor cooks and kitchen staff.
• Create new menu items and specials.
• Fulfill guest orders with attention to detail.

Skills

Culinary techniques

Exceptional guest service

Attention to detail

Team collaboration

Job description

Montage International located in Big Sky, Montana, is seeking a passionate culinary professional to join their kitchen team. This role involves coordinating food preparation, mentoring kitchen staff, and creating memorable guest experiences through culinary excellence.

Ideal candidates will have strong culinary skills, a commitment to guest service, and the ability to thrive in a fast-paced environment. Join us at Montage Big Sky to make a difference through your passion for food.