Banquet Food Server - Part Time

Los Angeles Marriott Burbank Airport

Burbank (CA)

On-site

USD 22,000 - 25,000

Part time

2 days ago
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Job summary

Los Angeles Marriott Burbank Airport is seeking a part-time Banquet Server to set up banquet rooms and serve food and beverages in a courteous, professional manner. The role requires standing for long periods, lifting 50–75 lbs, and adhering to high service standards.

Compensation is $17.00 per hour plus service fees. Required qualifications include a high school diploma, 3 years of banquet server experience, and beverage/food certifications. E-Verify participation is noted in the posting.

Qualifications

  • High school diploma or equivalent required.
  • Minimum of 3 years banquet server experience in a similar operation.
  • Alcohol Beverage Server Certification required.
  • Food Handler Certification required.

Responsibilities

  • Deliver best-in-class service to guests with engagement and thoughtfulness.
  • Thoughtfully prepare banquet tables with the BEO details to create an inviting experience.
  • Serve food and beverages with enthusiasm and ensure guest satisfaction throughout the event.
  • After each function, reset the banquet room as instructed to be ready for the next event.
  • Keep banquet facilities organized by replenishing and storing condiments and supplies.
  • Maintain cleanliness, sanitation, and safe operation of all banquet areas.

Skills

Banquet service
Food & beverage service
Guest service
Safety awareness

Education

High school diploma or equivalent

Tools

Food service equipment knowledge

Job description

Los Angeles Marriott Burbank Airport
2500 Hollywood Way
awright@burbankmarriott.com
Burbank, CA 91505, USA

Description

Conveniently located by the Hollywood Burbank Airport, The Los Angeles Marriott Burbank Airport Hotel is near Universal Studios Hollywood, the North Hollywood Arts District, and Burbank Town Center. Offering amazing food and beverage outlets, this property also hosts an array of meetings in Burbank, offering 46,000 square feet of event space. Be part of this team and become one of their stars!

Part Time Position

Job Overview:Set up of Banquet Room and serve food and/or beverages in a friendly, courteous and professional manner according to high standards of quality.

Compensation: $17.00/ Hour + Service fees

  • Deliver best-in-class service to our guests with engagement and thoughtfulness
  • Thoughtfully prepare banquet tables with the perfect setup as detailed in the Banquet Event Order (BEO) to create an inviting and memorable experience
  • Deliver guests' food and beverage with enthusiasm, regularly revisit table to ensure beverages are filled and ensure guest satisfaction
  • After each function, reset the banquet room as specified in the BEO or per given instructions to ensure it's perfectly prepared for the next event
  • Ensure the banquet facilities are impeccably organized after each event by replenishing and properly storing all condiments and supplies
  • Ensure cleanliness, sanitation, and optimal functionality of all banquet facilities.

Physical Demands:

  • Kneel, stoop, grasp, lift and carry, and transport 50 – 75lbs
  • Manual dexterity of hands to use food and beverage equipment
  • Work most of the shift standing and moving about in the meeting spaces and kitchen areas

Qualifications:

Education
  • High school diploma or its equivalent

Experience:

  • Minimum of 3 year Banquet Server experience in a similar role, size of operation preferred
  • Alcohol Beverage Servers Certification required
  • Food Handlers Certification required

Spire Hospitality, LLC is an Equal Opportunity Employer, including disability and veterans

Spire Hospitality participates in E-Verify

Behaviors
Dedicated

Devoted to a task or purpose with loyalty or integrity

Enthusiastic

Shows intense and eager enjoyment and interest

Motivations
Ability to Make an Impact

Inspired to perform well by the ability to contribute to the success of a project or the organization

Flexibility

Inspired to perform well when granted the ability to set your own schedule and goals

Licenses & Certifications

Food Service

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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