Banquet Events Supervisor

Continental Services

Kentucky

On-site

USD 24,796 - 27,552

Part time

14 days+

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Benefits offered by this job

401(k) with company match
At-work dining perks
Inclusive employee assistance program

Job summary

Continental Services is looking for a part-time Banquet Supervisor at Macomb Community College to ensure the smooth running of banquet events. The ideal candidate will have experience in a hospitality setting, exceptional communication skills, and the ability to work flexible hours. Responsibilities include setup, service, clean-up, and guest interaction during events. Benefits for part-time team members include 401(k) with company matching and dining perks.

Qualifications

  • Previous experience in a banquet or hospitality setting is preferred.
  • Strong communication and interpersonal skills.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
  • Physical stamina to stand, walk, and lift heavy items for extended periods.
  • Attention to detail and a commitment to providing excellent customer service.

Responsibilities

  • Arrange tables, chairs, linens, and other event equipment according to the event plan.
  • Serve food and beverages to guests in a professional manner.
  • Clear tables, remove dishes, and ensure cleanliness during and after events.
  • Work closely with kitchen and event coordinators for timely service.
  • Address guest needs and requests promptly.
  • Follow safety and sanitation policies to ensure a safe environment.

Skills

Previous experience in a banquet or hospitality setting
Strong communication and interpersonal skills
Ability to work flexible hours
Physical stamina for extended periods
Attention to detail

Job description

Continental Services is looking for a part-time Banquet Supervisor at Macomb Community College to ensure the smooth running of banquet events. The ideal candidate will have experience in a hospitality setting, exceptional communication skills, and the ability to work flexible hours. Responsibilities include setup, service, clean-up, and guest interaction during events. Benefits for part-time team members include 401(k) with company matching and dining perks.
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