Banquet Chef: Lead Menu, Production & Team

Sunroad Automotive Group; Poway (CA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Medical Insurance

Vision Insurance

401k (with Employer match)

Vehicle Purchase Discount Program

Golf Benefits at Maderas Golf Club

Job summary

Sunroad Automotive Group in Poway, CA is seeking a Banquet Chef to support the Executive Chef in achieving culinary department objectives. The role involves overseeing all aspects of banquet food production and ensures exceptional service delivery.

The ideal candidate will have 3–5 years of culinary experience, strong supervisory skills, and a solid understanding of food regulations. Employee benefits include medical insurance, a 401k with employer match, and discounts on vehicle purchases.

Qualifications

• 3–5 years of culinary experience, including banquet or high-volume production.
• Prior experience supervising culinary staff.
• Strong understanding of food handling, sanitation, and health department regulations.

Responsibilities

• Oversees banquet food production and delivery.
• Works with Executive Chef on financial analysis and cost control.
• Prepares requisitions for supplies and food items.

Skills

Culinary experience

Supervisory skills

Food handling knowledge

Communication skills

Organizational skills

Job description

Sunroad Automotive Group in Poway, CA is seeking a Banquet Chef to support the Executive Chef in achieving culinary department objectives. The role involves overseeing all aspects of banquet food production and ensures exceptional service delivery.

The ideal candidate will have 3–5 years of culinary experience, strong supervisory skills, and a solid understanding of food regulations. Employee benefits include medical insurance, a 401k with employer match, and discounts on vehicle purchases.