Banquet Chef: Culinary Mastery & Team Impact

Pyramid Global Hospitality; Gainesville (FL); On-site; USD 17,000 - 30,000; Full time

Job summary

Pyramid Global Hospitality is seeking a Cook for the Hilton University of Florida Conference Center, a distinctive property managed by Pyramid Global. This role involves joining a world-class culinary team in a setting of academic excellence within the University of Florida.

Expect growth, hands-on leadership, and exposure to menus crafted around seasonal availability. You will work with a passionate culinary group, handling varied cooking procedures, learning from leaders, and contributing to a

Qualifications

• Active Food handler’s certification (or the ability to get it).
• Experience in a professional kitchen environment.
• Willing to work a variety of day/night and weekend shifts.

Responsibilities

• Assist the Chef in production and fabrication of food products.
• Maintain a sanitized and orderly kitchen environment and proper storage of items.
• Collaborate with the culinary leadership team to develop menus reflecting seasonal availability.

Skills

Cooking

Food safety

Teamwork

Job description

Pyramid Global Hospitality is seeking a Cook for the Hilton University of Florida Conference Center, a distinctive property managed by Pyramid Global. This role involves joining a world-class culinary team in a setting of academic excellence within the University of Florida.

Expect growth, hands-on leadership, and exposure to menus crafted around seasonal availability. You will work with a passionate culinary group, handling varied cooking procedures, learning from leaders, and contributing to a