Banquet Captain: Orchestrate Luxury Events

Omni Hotels & Resorts; Indianapolis (IN); On-site; USD 42,000 - 62,000; Full time

Job summary

Omni Severin Hotel in downtown Indianapolis seeks a Banquet Captain to supervise banquet floor staff and coordinate events, ensuring food is presented neatly, served on time, and all functions run smoothly. You will lead banquet servers and bartenders, collaborate with the Banquet Manager, and uphold Omni's renowned Hoosier Hospitality in a fast-paced luxury setting.

Strong leadership, excellent interpersonal skills, and the ability to multitask and lift up to 50 lbs are required;

Qualifications

• 5+ years of banquet leadership experience in a four-star/four-diamond hotel or resort.
• Unexpired Food Handlers and TABC certifications (or to obtain upon hire).
• Willing to work a flexible schedule, including weekends, holidays and evenings.

Responsibilities

• Coordinate the execution of banquet functions and supervise banquet staff.
• Oversee banquet servers and bartenders; ensure food is presented neatly and served on time.
• Ensure all functions are coordinated properly and adhere to hotel policies.
• Assist Banquet Manager in the operation of the Banquet Department.
• Maintain compliance with liquor liability laws and conduct staff pre-function meetings.
• Follow details on Banquet Event Orders (BEOs) and maintain service standards.
• Set tables to specifications, carry trays, and provide excellent customer service.
• Attend department meetings and required trainings.

Skills

Interpersonal communication

Oral and written communication

Teamwork

Multitasking

Customer service

Lifting up to 50 lbs

Tools

Food Handlers certification

TABC certification

Job description

Omni Severin Hotel in downtown Indianapolis seeks a Banquet Captain to supervise banquet floor staff and coordinate events, ensuring food is presented neatly, served on time, and all functions run smoothly. You will lead banquet servers and bartenders, collaborate with the Banquet Manager, and uphold Omni's renowned Hoosier Hospitality in a fast-paced luxury setting.

Strong leadership, excellent interpersonal skills, and the ability to multitask and lift up to 50 lbs are required;