Banquet Captain: Elevate Events & Guest Experience

Davidson Hospitality Group; Atlanta (GA); Hybrid; USD 45,000 - 65,000; Full time

Benefits offered by this job

Medical coverage

Dental and Vision coverage

Teledoc

Pet Insurance

Hotel discounts

Tuition reimbursement

Paid Time Off

401K match

Job summary

Davidson Hospitality Group seeks a proactive Banquet Captain at FORTH Hotel and Club in Atlanta. You will lead banquet servers, coordinate events, and ensure flawless execution with the culinary team and event planners.

Your leadership, communication, and attention to detail will shine in a fast-paced environment. Ideal candidates have 1 year banquet experience, F&B service knowledge, and flexibility to work evenings, weekends, and holidays.

Qualifications

• One year banquet attendant/server experience.
• Food/Beverage Service Worker Permit, where applicable.
• Ability to lead a team and coordinate events.

Responsibilities

• Lead and coordinate banquet servers to execute events flawlessly.
• Ensure guests receive outstanding service during events.
• Collaborate with event planners and culinary team to finalize details.

Skills

Leadership

Communication

Organizational skills

Multitasking

Problem-solving

F&B knowledge

Flexible schedule

Computer literacy

Valid driver's license

Job description

Davidson Hospitality Group seeks a proactive Banquet Captain at FORTH Hotel and Club in Atlanta. You will lead banquet servers, coordinate events, and ensure flawless execution with the culinary team and event planners.

Your leadership, communication, and attention to detail will shine in a fast-paced environment. Ideal candidates have 1 year banquet experience, F&B service knowledge, and flexibility to work evenings, weekends, and holidays.