Banquet Captain

Four Seasons Hotels and Resorts

Miami (FL)

On-site

USD 52,000 - 76,000

Full time

8 days ago

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Benefits offered by this job

Medical benefits
Employee travel & discounts
Professional growth
Rewards & recognition

Job summary

Four Seasons Hotel Miami is seeking a Banquet Captain who shares a passion for excellence and who infuses enthusiasm into every event. You will oversee banquet service, train staff, and coordinate with culinary teams to ensure flawless guest experiences.

The role requires 3–4 years of banquet service experience, strong English communication, and a commitment to luxury hospitality. Flexible eight-hour shifts and the ability to lift up to 20 pounds are expected, contributing to memorable events

Qualifications

  • High school diploma or equivalent experience.
  • Three to four years of banquet service experience.
  • Experience in beverage service and handling.

Responsibilities

  • Oversee and participate in banquet food and beverage service, ensuring seamless execution and exceptional guest experiences.
  • Guide, train, motivate, and supervise banquet servers while maintaining Four Seasons service standards.
  • Ensure accurate and timely food service, including proper presentation, quality, and attention to special guest requests.
  • Maintain thorough knowledge of banquet menus, ingredients, preparation methods, and beverage offerings.
  • Communicate effectively with culinary teams to coordinate service and accommodate guest preferences.
  • Build positive relationships with guests, event organizers, and group contacts to ensure satisfaction throughout each event.
  • Support banquet setup, service, and breakdown while maintaining a professional and organized environment.
  • Assist with administrative responsibilities, including closing banquet checks and preparing supply requisitions.
  • Provide coaching and feedback to team members, supporting consistent performance and service excellence.
  • Ensure compliance with Four Seasons policies, service standards, and workplace expectations.
  • Foster a collaborative and respectful work environment by working closely with colleagues and leadership.

Skills

Banquet service
Beverage service
English proficiency
Team leadership

Education

High school diploma

Job description

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Poolside paradise meets city sleek under the Miami sun. Above the trendy Brickell Avenue – find the best of both big city adventure and a tropical getaway – arrive at our lifestyle-inspired lobby, savour the fun and flavourful dining experiences, and spend the day with a swim or sway in a hammock within our two-acre sun-kissed sanctuary. It’s all set against the Miami skyline overlooking the city’s fashionable art, dining, and entertainment scenes just minutes from our doorstep.

About the Role

Four Seasons Hotel Miami is looking for Banquet Captain who shares a passion for excellence and who infuses enthusiasm into everything they do. Our employees have the opportunity to shape our guests experience by providing exceptional knowledge and service in support of our world-renowned organization.

What You Will Do
  • Oversee and participate in banquet food and beverage service, ensuring seamless execution and exceptional guest experiences.
  • Guide, train, motivate, and supervise banquet servers while maintaining Four Seasons service standards.
  • Ensure accurate and timely food service, including proper presentation, quality, and attention to special guest requests.
  • Maintain thorough knowledge of banquet menus, ingredients, preparation methods, and beverage offerings.
  • Communicate effectively with culinary teams to coordinate service and accommodate guest preferences.
  • Build positive relationships with guests, event organizers, and group contacts to ensure satisfaction throughout each event.
  • Support banquet setup, service, and breakdown while maintaining a professional and organized environment.
  • Assist with administrative responsibilities, including closing banquet checks and preparing supply requisitions.
  • Provide coaching and feedback to team members, supporting consistent performance and service excellence.
  • Ensure compliance with Four Seasons policies, service standards, and workplace expectations.
  • Foster a collaborative and respectful work environment by working closely with colleagues and leadership.
What You Will Bring
  • High school diploma or equivalent experience.
  • Three to four years of previous banquet service experience.
  • Experience in beverage service and handling.
  • Strong communication, interpersonal, and organizational skills.
  • Ability to read, speak, and communicate effectively in English.
  • Proficiency in computer equipment and food and beverage operating systems.
  • A passion for luxury hospitality, teamwork, and creating memorable guest experiences.
  • Ability to work flexible eight-hour shifts, with schedules varying based on operational needs.
  • Ability to stand and walk for up to eight hours.
  • Ability to lift and carry up to 20 pounds.
What We Offer

At Four Seasons Hotel Miami, we believe our greatest asset is our people. We are committed to creating an environment where our team members feel valued, supported, and inspired to grow.

As part of our team, you will enjoy:

  • An energizing and inclusive employee culture where you are encouraged to be your authentic self.
  • Comprehensive learning and development programs to help you master your craft.
  • Engaging employee events and activities throughout the year.
  • Exclusive Four Seasons employee travel and discount programs.
  • Competitive compensation and benefits, including medical, dental, vision, and retirement plans.
  • Opportunities for professional growth within a globally recognized luxury hospitality brand.
Visa Requirements

US work authorization is required.

About Us

https://www.youtube.com/watch?v=lzq78MIkT2s&t=3s

https://www.instagram.com/fsmiami/?hl=en

https://www.fourseasons.com/miami

https://twitter.com/fsmiami

Careers at Four Seasons

http://jobs.fourseasons.com

https://www.linkedin.com/company/four-seasons-hotels-and-resorts

https://www.facebook.com/FourSeasonsJobs

Four Seasons is an Equal Opportunity, Aff… Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the ‘EEOC is The Law’ Information poster please visit this website - https://www.eeoc.gov/know-your-rights-workplace-discrimination-illegal

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Banquet Captain
Banquet Captain

Four Seasons • Miami (FL)

On-site
USD 60,000 - 85,000
Inclusive culture
Learning & development
Employee events
+2
Concierge
Concierge

Four Seasons • Miami (FL)

On-site
USD 40,000 - 60,000
Pool and Beach / Banquet Manager
Pool and Beach / Banquet Manager

Four Seasons • Miami Beach (FL)

On-site
USD 90,000 - 125,000
Training & Development
Free accommodation
Dry cleaning
+2
Executive Chef
Executive Chef

Four Seasons • Miami (FL)

On-site
USD 90,000 - 120,000
Employee culture
Learning & development
Diversity & inclusion events
+2
Pool and Beach / Banquet Manager
Pool and Beach / Banquet Manager

Four Seasons • United States

On-site
USD 70,000 - 90,000
Excellent Training and Development
Complimentary Accommodation at other 4
Pool and Beach / Banquet Manager
Pool and Beach / Banquet Manager

Four Seasons Hotels and Resorts • Surfside (FL)

On-site
USD 68,000 - 95,000
Complimentary Accommodation at otherFS
Complimentary Dry Cleaning for Uniform
Complimentary Employee Meals
+1
Overnight Front Desk Agent
Overnight Front Desk Agent

Four Seasons • Miami (FL)

On-site
USD 34,000 - 48,000
Exclusive hotel discounts
Healthcare benefits
Retirement plan
Banquet Houseman
Banquet Houseman

Four Seasons Hotels Ltd • Miami Beach (FL)

On-site
USD 20,664 - 27,552
Competitive salary
Comprehensive benefits package
Complimentary accommodation at Four Seasons Hotels
+2
Pool Supervisor
Pool Supervisor

Four Seasons • Miami (FL)

On-site
USD 42,000 - 56,000
Employee culture
Learning and development
Diversity events
+2
Banquet Chef de Partie
Banquet Chef de Partie

Four Seasons • Florida

On-site
USD 52,000 - 78,000
Competitive Salary & Wages
Benefits Package
401(k) Retirement Plan
+5